AIR-FRIED PERUVIAN CHICKEN DRUMSTICKS WITH GREEN CREMA

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Air-Fried Peruvian Chicken Drumsticks with Green Crema image

These air-fried Peruvian-style chicken drumsticks are served with a spinach, lime, and cilantro "green crema" sauce, with some jalapeno to kick the heat up a notch.

Provided by Allrecipes

Categories     World Cuisine Recipes     Latin American     South American     Peruvian

Time 30m

Yield 6

Number Of Ingredients 18

olive oil for brushing
2 cloves garlic, grated
1 tablespoon honey
1 tablespoon olive oil
1 teaspoon salt
1 teaspoon ground cumin
½ teaspoon smoked paprika
½ teaspoon dried oregano
¼ teaspoon ground black pepper
6 (4 ounce) chicken drumsticks
1 cup baby spinach leaves, stems removed
¾ cup sour cream
¼ cup cilantro leaves
2 tablespoons fresh lime juice
1 clove garlic, smashed
½ jalapeno pepper, seeded
¼ teaspoon salt
¼ teaspoon ground black pepper

Steps:

  • Brush an air fryer basket with olive oil.
  • Combine garlic, honey, 1 tablespoon olive oil, salt, cumin, paprika, oregano, and pepper in a large bowl. Add drumsticks; toss to coat. Arrange drumsticks vertically in the prepared basket, leaning against the basket wall and one another.
  • Cook in the air fryer at 400 degrees F (200 degrees C) until an instant-read thermometer inserted in the thickest part of the drumstick reads 175 degrees F (80 degrees C), 15 to 20 minutes. Rearrange drumsticks with kitchen tongs halfway through cooking for even cooking.
  • Meanwhile, combine spinach, sour cream, cilantro, lime juice, garlic, jalapeno pepper, salt, and pepper in the bowl of a food processor; process until crema is smooth. Drizzle some crema sauce over drumsticks and serve with remaining crema.

Nutrition Facts : Calories 271 calories, Carbohydrate 5.8 g, Cholesterol 81.7 mg, Fat 17.7 g, Fiber 0.5 g, Protein 21.9 g, SaturatedFat 6.5 g, Sodium 574.1 mg, Sugar 3.1 g

Misere Misere
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This was my first time making Peruvian chicken and it was delicious! The chicken was crispy on the outside and juicy on the inside. The green crema was also very good, with the lime and cilantro really adding a nice flavor to the chicken.


Dawood Karwan
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This recipe is a keeper! The chicken was so juicy and flavorful. The green crema was the perfect complement. I will definitely be making this again and again.


Peachy Leachy
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I made this recipe for a party and it was a hit! Everyone loved the chicken and the green crema. I will definitely be making this again.


Nove Dfitz
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I followed the recipe exactly and the chicken came out perfect. The green crema was also delicious. I would definitely make this again.


Ghomo Phroo
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I had a hard time finding some of the ingredients, but the end result was worth it. The chicken was delicious and the green crema was a nice touch.


Ammar k
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This recipe was a bit too spicy for my taste, but I think it would be great for someone who likes spicy food.


Zougaou Live
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The chicken was a bit dry, but the green crema was delicious. I would recommend using a different chicken cooking method.


Shareef Umar
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I loved this recipe! The chicken was so flavorful and the green crema was a great addition. I will definitely be making this again.


Tushar Sutradhar
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This is a great recipe for a quick and easy weeknight meal. The chicken was delicious and the green crema was a nice touch. I will definitely be making this again!


Jabed Saimon
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Amazing recipe! The chicken was crispy on the outside and juicy on the inside. The green crema was the perfect complement. I will definitely be making this again!