ALL IN ONE PAN CAKE (AKA WACKY CAKE)
I thought this recipe looked familiar when I first saw it and I was right. My Mom used to make this cake for every birthday celebrated in the house but she called it wacky cake. What makes it wacky? There are no eggs or dairy in it.
Provided by budgiesntiels
Categories Dessert
Time 40m
Yield 8-9 serving(s)
Number Of Ingredients 9
Steps:
- In an 8x8 inch square baking pan combine the flour, cocoa, sugar, salt and baking soda. Mix until it is completely light brown.
- When it is mixed, make 4 dents in the mixture with a spoon, 2 large dents and 2 small dents.
- Pour the water into one of the large dents.
- Pour the oil into the other large dent.
- Pour vanilla into one of the small dents.
- Pour vinegar into the other small dent.
- Stir until well moistened.
- When batter is well mixed, smooth it out and spread into place with a spatula.
- Bake at 325 degrees for 30 minutes.
- Cool the cake in the pan for 30 minutes before cutting it into squares.
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Ricky Payne
[email protected]This cake is so moist and fluffy. It's the perfect comfort food.
Lakhvir Singh
[email protected]I love that this cake is made in one pan. It makes cleanup so much easier.
Anthony Fuqua
[email protected]This recipe is a lifesaver! I needed a quick and easy dessert for a party, and this cake was perfect.
Reggie Johnson
[email protected]This cake is a keeper! I'll definitely be making it again and again.
The Surgeon
[email protected]I'm always looking for new recipes to try, and this one didn't disappoint. The cake was delicious and the frosting was perfect.
Waqar Asghar
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Jemila Karim
[email protected]This cake is a great basic recipe. You can add different ingredients to change up the flavor, such as chocolate chips, nuts, or fruit.
Apna VeeR FAKii 302
[email protected]I'm not a big baker, but this cake was so easy to make. I'm definitely going to try more recipes from this website.
Max Arvallo Suarez
[email protected]My kids love this cake! They always ask me to make it for their birthdays.
Sharoon Sharoonbhatti
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. It's perfect for parties or potlucks.
Brian Goredema
[email protected]This cake is a great way to use up leftover ingredients. I had some bananas that were about to go bad, so I decided to make this wacky cake. It turned out great!
Melanie Riise
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The cake was moist and fluffy, and the frosting was the perfect amount of sweetness. I'll definitely be making this again.
Nonso Prince
[email protected]This wacky cake is a hit! It's so easy to make and it tastes delicious. I love that I can make it all in one pan, which makes cleanup a breeze.