Categories Cake Chocolate Dessert Bake Kid-Friendly Wheat/Gluten-Free Healthy
Yield makes 12
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 180 C / 350 F. 2. Lightly grease a square 8-by-8-inch baking pan. 3. Sift together the cocoa powder, flours, baking powder, xanthan and salt into the bowl of your stand mixer (or use a mixing bowl and an electric beater or spoon) 4. Gently heat on a low flame one cup of the chocolate chips and agave until just melted and then stir in vanilla. 5. Pour this mixture into the dry ingredients and mix gently until well combined. 6. Mix together mashed banana and apple sauce. Fold in this mixture into the chocolate batter. 7. Fold in chopped dates. 8. Spoon mixture into pan and spread evenly. 9. Bake for 20 minutes and then sprinkle the extra 1/2 cup chocolate chips over the mix. 10. Place back in the oven for another 15-20 minutes. 11. The brownies are done when an inserted skewer comes out clean. Let cool at room temperature before serving.
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Jubayear Sarder
[email protected]These brownies are the perfect comfort food. They're warm, gooey, and chocolatey. They always make me feel better when I'm having a bad day.
razia Sultana
[email protected]These brownies are a great way to use up leftover zucchini. They're moist and chocolatey, and you can't even taste the zucchini.
muna rose
[email protected]I'm not a huge fan of chocolate, but these brownies are an exception. They're so rich and decadent, I can't resist them.
popular games
[email protected]These brownies are the perfect treat for a party or potluck. They're delicious and allergy-friendly, so everyone can enjoy them.
Sheikh Mostofa
[email protected]I'm so glad I found this recipe. I've been looking for a good allergy-friendly brownie recipe for ages.
LW CARST
[email protected]My kids loved these brownies! They're so easy to make, and they're a great way to get them to eat their vegetables.
mdrimon jordder
[email protected]These brownies are a lifesaver for me. I have a lot of food allergies, and it's hard to find desserts that I can eat. These brownies are delicious and safe for me to eat.
Aasha Rai
[email protected]I've tried a lot of allergy-friendly brownie recipes, but this one is by far the best. The brownies are moist and chocolatey, and they don't have that weird aftertaste that some allergy-friendly desserts have.
Nondumiso Nokubonga
[email protected]These brownies are the perfect dessert for people with food allergies. They're delicious, allergy-friendly, and easy to make.
Phuluso Ramabaga
[email protected]I made these brownies for a bake sale and they sold out in minutes! Everyone loved them.
Dave Grant
[email protected]I was skeptical at first, but these brownies really are allergy-friendly. My son with a peanut allergy was able to eat them without any problems.
Gary Andersen
[email protected]I'm not usually a fan of allergy-friendly desserts, but these brownies are an exception. They're so good!
Asif Aminul
[email protected]These brownies are amazing! I can't believe they're allergy-friendly. They taste just like regular brownies.
Mohini Aktar
[email protected]I'm so glad I found this recipe. My daughter has multiple food allergies, and it's been a challenge to find desserts that she can eat. These brownies are a lifesaver! They're delicious and safe for her to eat.
Xolani Mashinini
[email protected]These brownies were a hit! I made them for a party and everyone loved them. They were so rich and chocolatey, and the allergy-friendly ingredients made them a great option for people with dietary restrictions.