ALLIGATOR RIBS
Steps:
- Preheat oven to 300 degrees F.
- Brush alligator ribs with enough barbecue sauce to coat. Place ribs on a rack set in a baking pan. Cover with plastic wrap and then aluminum foil. Bake for 3 hours.
- Remove alligator ribs from the oven. When cool enough to handle, remove the plastic wrap and cover loosely with the aluminum foil; allow the ribs to rest 20 to 30 minutes.
- Meanwhile, prepare a smoker with your favorite type of wood chips. Transfer the ribs to the smoker and smoke for 30 to 45 minutes, depending on the size of the ribs; alligator ribs are very lean and dry out easily, so you may want to remove smaller ribs from the smoker first. After smoking, coat the ribs with more barbecue sauce.
- While ribs are smoking, preheat a grill to medium-high. Place ribs on the grill and grill just until sauce begins to caramelize. Serve immediately.
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Md Rumi
[email protected]I was skeptical at first, but these alligator ribs were amazing! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Idc Iguess
[email protected]These alligator ribs were a bit too spicy for my taste, but my husband loved them. He said they were the best ribs he's ever had.
Sk Rajon
[email protected]I've made these ribs a few times now and they're always a hit! The meat is always tender and juicy, and the sauce is delicious. I love to serve them with mashed potatoes and green beans.
brett sperling
[email protected]I followed the recipe exactly and the ribs turned out great! The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making this again!
Kunashe Mupunga
[email protected]These ribs were a hit at my party! Everyone loved them. The meat was tender and juicy, and the sauce was delicious. I will definitely be making these again.
Samer Dahabreh
[email protected]I was skeptical at first, but these alligator ribs were amazing! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Antoinette Greene
[email protected]The alligator ribs were a bit too spicy for my taste, but my husband loved them. He said they were the best ribs he's ever had.
Che Precious
[email protected]I made these ribs for my family and they were a huge hit! The meat was tender and flavorful and the sauce was delicious. I will definitely be making these again.
Kamugisha Isaac
[email protected]These alligator ribs were a disappointment. I followed the recipe exactly and the meat was tough and chewy. The sauce was also bland. I would not recommend this recipe.
GloriaGarcia Alvarenga
[email protected]I've made these alligator ribs a few times now, and they're always a hit! The meat is always tender and juicy, and the sauce is delicious. I love to serve them with mashed potatoes and green beans.
caneil buchanan
[email protected]The alligator ribs were a bit too spicy for my taste, but my husband loved them. He said they were the best ribs he's ever had. The meat was tender and juicy, and the sauce was flavorful. I would recommend this recipe to anyone who loves spicy food.
Mercy Nyamoitah
[email protected]I was a little hesitant to try alligator ribs, but I'm glad I did! The meat was tender and flavorful, and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for something different and delicious.
Karabo Moyo
[email protected]Alligator ribs? I was intrigued! I've never had alligator before, but I'm always up for trying new things. Overall, I thought the ribs were pretty good. The meat was a little tough, but the flavor was there. The sauce was also really good.
SHAH AHMAD WALEED PTI
[email protected]My family loved these alligator ribs! They were a little spicy for my kids, but my husband and I thought they were perfect. The meat was so tender and juicy, and the sauce was amazing. We'll definitely be making these again soon.
Tushemerirwe Hadijja
[email protected]I followed the recipe exactly and the ribs turned out great! The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making this again!
Ahtasham ali786 ali
[email protected]These alligator ribs were a hit at my party! The meat was tender and flavorful, and the sauce was the perfect complement. I'll definitely be making these again.