ALMIGHTY CHOCOLATE DIVINITY
Steps:
- Preheat the oven to 325 degrees Fahrenheit.
- Toast the walnuts on a baking sheet in the preheated oven for 8 to 10 minutes. Cool to room temperature.
- Process the walnuts in the bowl of a food processor fitted with a metal blade until finely chopped, about 8 to 10 seconds.
- Heat the granulated sugar, water and corn syrup in a 3-quart saucepan over medium-high heat, stirring to dissolve the sugar. Bring to a boil. Continue to boil, stirring often, until the temperature of the syrup reaches 250 degrees Fahrenheit, about 5 minutes.
- As soon as the syrup begins boiling, place the egg whites in the bowl of an electric mixer fitted with a balloon whip. Whisk on high speed until soft peaks form, about 4 minutes. Change the mixer speed to medium. Carefully and slowly pour the 250 degree Fahrenheit syrup into the whisked egg whites and continue to whisk on medium until the meringue is very thick, about 4 minutes. Remove the bowl from the mixer. Working quickly, use a rubber spatula to fold the walnuts and then the chocolate morsels into the meringue creating a variegated mixture. Divide the mixture into 24 large heaping tablespoons onto a two large pieces of waxed paper, using a finger to push the mixture off the spoon onto the wax paper. Allow to cool to room temperature for about an hour before storing in a tightly sealed plastic container.
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Dimpho Crisp
[email protected]These chocolate divinity candies are ridiculously delicious. I can't stop eating them! I'm going to have to hide them from myself or I'll eat them all in one sitting.
Haidar Asif
[email protected]I've never made divinity candies before, but this recipe made it really easy. The candies turned out perfectly and they were a huge hit at my party. Thanks for sharing this recipe!
Ralph
[email protected]These chocolate divinity candies are a great way to use up leftover egg whites. They're also a really fun and easy candy to make. I think they would be a great activity to do with kids.
hatchetman7707
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these chocolate divinity candies. They're not too sweet and the chocolate flavor is very subtle. I think even people who don't like chocolate will enjoy these.
Samikxa Khdak
[email protected]These chocolate divinity candies are the perfect combination of sweet and salty. I love the way the nuts add a little crunch. I'll definitely be making these again soon.
Nkosinathi Vincent
[email protected]I love the way these chocolate divinity candies look, but they were a bit too crumbly for my taste. I think I might try adding a little more corn syrup next time.
Billy Bristow
[email protected]These chocolate divinity candies are way too sweet for my taste. I think I'll try making them with less sugar next time.
Robert Grant
[email protected]I'm not sure what I did wrong, but my chocolate divinity candies turned out really sticky. I think I might have cooked them for too long. But even though they were sticky, they still tasted pretty good.
zakir H Khan
[email protected]These chocolate divinity candies are amazing! They're so rich and decadent, and the chocolate flavor is perfect. I can't believe how easy they were to make. I'll definitely be making these again soon.
Retro Vandal & Psionic Games
[email protected]I've been making this chocolate divinity recipe for years and it's always a hit. The candies are always a perfect texture and the chocolate flavor is out of this world. I highly recommend this recipe to anyone who loves divinity candies.
Y3L1N TUN199
[email protected]These chocolate divinity candies are the perfect treat for any occasion. They're easy to make and they always impress my guests. I love the way they melt in your mouth.
Enayatullah Hjeran
[email protected]I'm not a huge fan of divinity candies, but I have to say that this recipe is pretty darn good. The candies are light and fluffy, with a nice chocolate flavor. I think I might even make these again for my next potluck.
Anchene Jacobs
[email protected]These chocolate divinity candies are divine! They're so easy to make and they taste amazing. I love the combination of chocolate and nuts. I'll definitely be making these again soon.
Duygu Karaduman
[email protected]This chocolate divinity recipe is a lifesaver! I've tried making divinity candies before, but they always turned out too sticky or too hard. This recipe was perfect - the candies came out soft and chewy, with a rich chocolate flavor. I'll definitely