I adopted this orphan recipe. Poor thing--nobody wanted it, but it sounded so good I decided to give it a home in my kitchen! I am tweaking it just a wee bit to suit my preferences, but not much. I will make it this weekend and post pictures.
Provided by Ellen Bales
Categories Chicken
Time 50m
Number Of Ingredients 8
Steps:
- 1. With hands, lightly crush almonds into small pieces; reserve.
- 2. Lightly flatten chicken breasts and season with salt and pepper to taste. Dredge chicken in flour and pat off the excess. Dip chicken in egg beaten with 2 teaspoons of water. Press each chicken breast in almonds, covering each piece well.
- 3. Place chicken breasts on a buttered baking sheet.
- 4. Bake in a preheated 350-degree oven for 30 to 40 minutes or until chicken is done and almonds are golden.
- 5. Meanwhile, in a small bowl, combine the melted butter, lemon juice and basil.
- 6. Drizzle over cooked chicken breasts and serve.
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Ibraheem Khan
[email protected]I'm not a fan of almond-crusted chicken, but my family loved it. They said it was the best chicken they've ever had.
Satish Yadav
[email protected]This recipe was too complicated for me. I think I'll stick to simpler recipes.
Christopher Persaud
[email protected]The chicken was a bit dry, but the almond crust was delicious.
Maduka Cynthia
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning.
Union Mobile
[email protected]This was a great recipe! The chicken was moist and juicy, and the almond crust was crispy and flavorful. I would definitely recommend this recipe.
lia chow sky
[email protected]This recipe was easy to follow and the chicken turned out great! The almond crust was a nice touch.
Erreon Branford
[email protected]I loved this recipe! The chicken was so juicy and flavorful, and the almond crust was crispy and delicious. I will definitely be making this again.
Qamar Raza
[email protected]This was a great recipe! The chicken was cooked perfectly and the almond crust was delicious. I will definitely be making this again.
ernest thomas
[email protected]I love this almond-crusted chicken recipe! It's so easy to make and always turns out great. The chicken is always juicy and flavorful, and the almond crust is crispy and delicious. I've made this recipe for my family and friends many times, and they
Easin Shak
[email protected]This recipe is a keeper! The almond-crusted chicken was easy to make and turned out perfectly. The chicken was moist and juicy, and the almond crust was crispy and flavorful. I highly recommend this recipe.
Hassan Fareed
[email protected]I made this almond-crusted chicken for dinner last night and it was delicious! The chicken was cooked perfectly and the almond crust was crispy and flavorful. I served it with roasted vegetables and mashed potatoes, and it was a complete meal.
Irfan Fani
[email protected]This almond-crusted chicken was a hit with my family! The chicken was juicy and flavorful, and the almond crust added a delicious crunch. I will definitely be making this again.