ALMOND-CRUSTED GOAT CHEESE SALAD WITH RASPBERRY DRESSING

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Almond-Crusted Goat Cheese Salad with Raspberry Dressing image

Categories     Salad     Leafy Green     Goat Cheese     Raspberry     Almond     Summer     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 16

2/3 cup frozen raspberries, thawed
1/2 cup sugar
1/4 cup red wine vinegar
2 tablespoons minced red onion
1 tablespoon dry mustard
1/2 teaspoon salt
1/2 teaspoon lemon juice
1 cup olive oil
1 tablespoon poppy seeds
2 5-ounce logs soft fresh goat cheese, each log cut into 4 round slices
1 large egg
1 tablespoon water
1/2 cup all purpose flour
1/2 cup sliced almonds
2 teaspoons butter, melted
6 ounces mesclun mix (about 8 cups lightly packed)

Steps:

  • Blend first 7 ingredients in processor. With processor running, gradually add oil. Add poppy seeds and blend 5 seconds. Preheat oven to 350°F. Pat each goat cheese slice to 1/2-inch thickness. Whisk egg and 1 tablespoon water in small bowl to blend. Place flour in another small bowl. Place almonds in shallow dish. Roll goat cheese slices in flour, then dip into egg mixture, then roll in almonds to coat, pressing gently to adhere. Place cheese in glass baking dish; drizzle lightly with butter. Sprinkle with salt and pepper. Bake until almonds are lightly browned, about 10 minutes. Divide mesclun among 4 plates. Top each with 2 warm cheese slices. Drizzle with dressing; serve.

Fouziashah Fouzia
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This salad is a great way to use up leftover goat cheese. It's also a great way to get your daily dose of fruits and vegetables.


Samir c. Thapa
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I love that this salad is so versatile. You can add or remove ingredients to suit your taste.


Simon Ukpoeyienyi
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This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of fruits and vegetables.


Shayer Jan
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I've never been a fan of goat cheese, but this salad changed my mind. The combination of flavors is amazing.


SHAK MILON
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This is my new favorite salad! It's so easy to make and it's always a hit with my family and friends.


Raymond Keelen
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I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination.


Emiliya Hargate
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This salad is a great way to use up leftover goat cheese. I also like to add some chopped bacon or walnuts for extra flavor.


Judith Sweetlife
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I love the combination of flavors and textures in this salad. The goat cheese is creamy and tangy, the almonds add a nice crunch, and the raspberry dressing is light and refreshing.


Abdulllah Muhammad
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The raspberry dressing is amazing! It's the perfect balance of sweet and tart.


Rana Iqram
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This salad is so easy to make, and it looks so impressive. I love that I can make it ahead of time, which makes it perfect for busy weeknights.


Kaden Odriscoll
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I've made this salad several times now, and it's always a crowd-pleaser. The goat cheese is creamy and tangy, the almonds add a nice crunch, and the raspberry dressing is light and refreshing.


rihan oli
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This salad was a hit at my last dinner party! The combination of flavors and textures was perfect, and the raspberry dressing was the perfect finishing touch.