GRANDMA BARBE'S ROAST PORK
This delicious recipe is courtesy of Stephane Reynaud and can be found in his cookbook "Pork and Sons."
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Yield Serves 6
Number Of Ingredients 13
Steps:
- Heat olive oil in a Dutch-oven over medium heat. Add pork and cook, turning occasionally, until golden brown all over, 8 to 10 minutes. Reduce heat, cover, and cook, turning occasionally, 1 1/2 hours.
- Add wine, onions, carrots, potatoes, butter, bay leaf, thyme, 2 sprigs parsley, and peppercorns; dot with butter. Cover, and let simmer until potatoes are tender, about 30 minutes.
- Season pork with salt and sprinkle potatoes with garlic and chopped parsley before serving.
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Taushif Reza Ansari
[email protected]This is my go-to recipe for roast pork. It's always a crowd-pleaser. The pork is so tender and flavorful, and the gravy is to die for.
Snakhokonke Kheswa
[email protected]This recipe is a winner! The pork was cooked to perfection and the gravy was amazing. I will definitely be making it again.
Sk Asad Raj
[email protected]I've tried many roast pork recipes, but this one is by far the best. The pork is always tender and juicy, and the gravy is always rich and flavorful.
Stephen Baidoo
[email protected]This is a great recipe for a special occasion dinner. The pork is always a hit with my guests.
Gana Salama
[email protected]I love this recipe because it's so simple to make. The pork always comes out tender and juicy, and the gravy is always flavorful.
Michel Gankui
[email protected]This is my favorite roast pork recipe. It's easy to make and always turns out delicious.
Hussna Murad
[email protected]I've made this recipe several times and it always turns out perfectly. The pork is always tender and juicy, and the gravy is always rich and flavorful.
Patty Mckinnon
[email protected]This recipe is a must-try! The pork was fall-off-the-bone tender and the gravy was rich and flavorful. I highly recommend it.
Xiomara Vazquez
[email protected]Amazing recipe! The pork was cooked perfectly and the gravy was delicious. I will definitely be making this again.
golatchi tv
[email protected]This is my go-to recipe for roast pork. It's always a crowd-pleaser. The pork is so tender and flavorful, and the gravy is to die for.
Sam Eid
[email protected]I love this recipe! The pork is always so tender and juicy. The gravy is also very flavorful. I've made this recipe several times and it's always a hit with my family and friends.
Meherab Hasan
[email protected]This recipe is a keeper! The pork was cooked to perfection and the gravy was amazing. I served it with mashed potatoes and green beans and it was a hit with my family.
Smsm 719
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pork was incredibly tender and the gravy was packed with flavor. I will definitely be making this again.
Dandyveeboy Veeboy
[email protected]This recipe was easy to follow and the results were delicious. The pork was moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Marco Castellanos
[email protected]I've tried many roast pork recipes but this one is by far the best. The meat was so tender and the skin was perfectly crispy. I will definitely be making this again and again.
Favour Benny
[email protected]This recipe is a winner! The pork was cooked to perfection and the gravy was amazing. My family loved it and I will definitely be making it again.
Ataullah Darman
[email protected]Grandma Barbe's Roast Pork is an absolute delight! The pork was tender and juicy, with a crispy and flavorful skin. The gravy was rich and flavorful, and the apples and onions added a touch of sweetness and acidity that perfectly complemented the por