ALMOND ENCRUSTED SALMON
Inspired by a couple of recipes, and a desire for Almond Encrusted Salmon... served this with steamed cauliflower and tiny peas.
Provided by Sweetiebarbara
Categories < 30 Mins
Time 30m
Yield 2 Salmon Fillets, 2 serving(s)
Number Of Ingredients 9
Steps:
- Turn oven to 250ºF or lower, for keeping salmon warm while making sauce.
- Put flour on small plate and season with salt and pepper.
- Dredge fillets in flour and shake off all excess.
- Dip fillets in egg and then press into plate with almonds, turn over and coat other side, pressing any loose almonds onto fish.
- Pour olive oil and 1/2 teaspoon butter in a heavy pan over medium heat.
- When butter starts to bubble, gently place fish in pan.
- Sauté 3 minutes per side, then put on a plate and put in oven.
- Deglaze pan with lemon juice.
- Add remaining butter and capers, whisking gently until melted.
- Plate salmon, drizzle with sauce, garnish with sliver of lemon, and serve.
Nutrition Facts : Calories 365.3, Fat 28, SaturatedFat 3.7, Cholesterol 19.6, Sodium 759.2, Carbohydrate 17.1, Fiber 4.7, Sugar 2.9, Protein 16.1
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Patel Chandrakant
[email protected]This salmon recipe is easy to follow and the results are amazing. The salmon was cooked perfectly and the almond crust was crispy and flavorful. I will definitely be making this again.
OLIF MAN
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the salmon and raved about the almond crust. I highly recommend this recipe.
Jack Sebasa
[email protected]This recipe is a must-try! The salmon was cooked perfectly and the almond crust was crispy and flavorful. I will definitely be making this again.
Abdul Rahman Technical Tv
[email protected]I tried this recipe and it was delicious! The salmon was cooked perfectly and the almond crust was crispy and flavorful. I will definitely be making this again.
Seth Alderman
[email protected]This salmon recipe is a winner! The salmon was cooked perfectly and the almond crust was crispy and flavorful. I will definitely be making this again.
Tata El
[email protected]I made this recipe for my family and they loved it. The salmon was cooked perfectly and the almond crust was crispy and flavorful. I will definitely be making this again.
Dalton
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the almond crust was crispy and delicious. I will definitely be making this again.
Lina Skunsmonaite
[email protected]The salmon was cooked perfectly and the almond crust was delicious. I will definitely be making this again.
Elsie Hinojosa
[email protected]This recipe was easy to follow and the salmon turned out great. I loved the almond crust.
Shiva Balika
[email protected]I tried this recipe and it turned out great! The salmon was moist and flaky, and the almond crust was crispy and flavorful. I will definitely be making this again.
md gjjggg
[email protected]This salmon was delicious! The almond crust was so flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Jacob Montes
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the salmon and raved about the almond crust. I highly recommend this recipe.
Junior Sommer
[email protected]This almond-crusted salmon was a hit with my family! The salmon was cooked perfectly and the almond crust was crispy and flavorful. I will definitely be making this again.