ALMOND GLAZED SUGAR COOKIES (2004)
Steps:
- Heat oven to 400F. Combine all cookie ingredients in large mixer bowl. Beat at medium speed, scraping bowl often, until creamy. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets. Flatten balls to 1/4 inch thickness with bottom of buttered glass dippped in sugar. Bake for 7 to 9 minutes or until edges are very lightly browned. Cool one minute; remove from cookie sheets. Cool completely. Stir together all glaze ingredients except almonds with wire whisk in small bowl. Decorate cooled cookies with glaze and almonds as desired.
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Ain
[email protected]These cookies were easy to make and turned out great! I will definitely be making them again.
MASUM
[email protected]I've never been a big fan of almond-flavored desserts, but these cookies were surprisingly good. The almond glaze was not too overpowering and the cookies were soft and chewy.
Dave Herrera
[email protected]These cookies were delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
cory Mendoza
[email protected]These cookies were a bit bland. I think they needed more sugar or vanilla extract.
Tshegofatso Sekeme
[email protected]I love these cookies! They're so soft and chewy, and the almond glaze is the perfect finishing touch. I will definitely be making these again.
Yaseen Khan
[email protected]These cookies were a bit too soft for my taste, but they still had a nice flavor. I might try baking them for a few minutes longer next time.
Alisahaf Abdullahi
[email protected]Easy to make and delicious! I will definitely be making these again.
Yuv Karn
[email protected]These cookies are amazing! The almond glaze is the perfect complement to the sweet sugar cookie. I will definitely be making these again and again.
Bijay Gaming
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what I did wrong.
Christy Koffie
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're also very easy to make, so I'll probably make them again for parties or potlucks.
Emely sagun
[email protected]I've made these cookies several times now and they're always a favorite. They're soft and chewy with a delicious almond flavor. I highly recommend them!
Beamed
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. I loved the almond glaze, it added a nice touch of sweetness and crunch. I will definitely be making these again!