ALMOND JOY BROWNIES

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Almond Joy Brownies image

Yield 12

Number Of Ingredients 11

8 Tablespoons cocoa powder
1 cup (2 sticks) margarine (or 1 stick marg and 1 stick butter)
2 cups granulated sugar
4 eggs
1 teaspoon vanilla extract
2 1/2 cup all-purpose flour
pinch of salt
2 1/2 cups sweetened coconut
1 (14 ounce) can sweetened condensed milk
1/3 cup milk chocolate chips (melted)
1/3 cup slivered almonds

Steps:

  • Preheat oven to 325 degrees.
  • Grease a 9 x 13 inch baking pan.
  • Melt margarine then stir in cocoa.
  • Mix sugar and eggs into the mixture.
  • Add vanilla, flour, and salt.
  • Bake 25 to 30 minutes, or until cooked through.
  • Let the brownies cool for about 40 minutes.
  • In a separate bowl, combine the coconut and sweetened condensed milk. Stir until well combined.
  • Spread the mixture over the cooled brownies.
  • Drizzle the melted chocolate over the brownies and top with slivered almonds.
  • Let the melted chocolate set, slice the brownies, and serve.

Nutrition Facts : Servingsize 1 serving, Calories 4895 kcal, Fat 143 g, SaturatedFat 105 g, Cholesterol 16 mg, Sodium 1103 mg, Carbohydrate 770 g, Sugar 504 g, Protein 86 mg

Santo Hassan
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Overall, I thought these brownies were pretty good. They're not the best brownies I've ever had, but they're definitely worth a try.


Hum hain Don
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I would not recommend this recipe. The brownies were too sweet and dense for my taste.


Ndubuisi Judith
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These brownies are just okay. They're not bad, but they're not great either.


Aliahmad Aliahmad
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I followed the recipe exactly, but my brownies didn't turn out as expected. They were a bit dry and crumbly.


Kulsoom Javeri
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These brownies are a bit time-consuming to make, but they're worth the effort. The flavor is amazing!


Marie Marie
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I made these brownies for my friend's birthday, and she loved them! She said they were the best brownies she'd ever had.


JUYEL ISLAM SHAH
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These brownies are so rich and decadent, they're perfect for a special occasion.


Life Life
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I was a bit skeptical about trying these brownies because I'm not a huge fan of coconut, but I was pleasantly surprised. The coconut flavor was subtle and complemented the chocolate perfectly.


Salman Doz
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I've made these brownies several times now, and they're always a favorite. They're so easy to make and always turn out perfectly.


Tara K
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These brownies were a hit at my party! Everyone loved the combination of chocolate and coconut.


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