BREAKFAST PIE
Make and share this Breakfast Pie recipe from Food.com.
Provided by Dorothy Nalley
Categories Breakfast
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cook sausage until done.
- Crumble, and then drain.
- Mix cheese and sausage.
- Sprinkle in pie shell.
- Lightly beat eggs in a bowl.
- Combine remaining ingredients and add to egg mixture.
- Pour in shell.
- Bake at 375 degrees for 40-45 minutes .
- Cool on rack 10 minutes.
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Mark Eshun
[email protected]This breakfast pie is a great way to start the day. It's easy to make and can be customized to your liking. I highly recommend it.
Imran Iqbal
[email protected]Overall, I thought this breakfast pie was just okay. It wasn't bad, but it wasn't anything special either.
LA Lakers
[email protected]This pie was too salty for my taste. I would recommend using less salt in the filling.
Katlego Monnathebe
[email protected]The crust of this pie was a bit too thick for my taste. I would recommend using a thinner crust or rolling it out thinner.
Lexus Smith
[email protected]I found this pie to be a bit dry. I would recommend adding some extra milk or cream to the filling.
Henry Chibueze
[email protected]I'm not a fan of eggs, but I still enjoyed this pie. The other ingredients really shine through.
Logovae Mapusua
[email protected]This breakfast pie is easy to make and can be customized to your liking. It's a great way to experiment with different flavors.
Robert Willhight
[email protected]I used a pre-made pie crust for this recipe and it turned out great. It's a great time-saver.
Rokaya Rabie
[email protected]I added some chopped spinach to this pie and it was delicious. It's a great way to get your veggies in.
Manpreet Bansal
[email protected]This breakfast pie is a great way to use up leftover ham.
MD Shakib Chowdhury
[email protected]I made this pie for my husband's birthday breakfast and he loved it. He said it was the best birthday breakfast he's ever had.
Simon Ferguson
[email protected]My kids loved this breakfast pie. They said it was the best breakfast they've ever had.
Taurien Holden
[email protected]I'm not a big fan of breakfast pies, but this one changed my mind. It was so good!
Sheneil Bowen
[email protected]I love that this pie can be made ahead of time. It's perfect for busy mornings.
Adrian Klink
[email protected]This breakfast pie is a great way to start the day. It's packed with flavor and protein.
Nivesh Boodhooa
[email protected]I made this pie for a brunch party and it was a huge success! Everyone loved it. I will definitely be making it again.
maegan vanzeumeren
[email protected]This breakfast pie was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.