ALMOST-EMPTY DIJON MUSTARD JAR VINAIGRETTE SALAD DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Almost-Empty Dijon Mustard Jar Vinaigrette Salad Dressing image

When your jar of Dijon mustard is pretty much at the end of the road, you can mix this dressing in the same jar. I approximated the amount of Dijon mustard for when you have a full jar, but basically you use the amount that is clinging to the bottom and sides of your almost empty jar! Simple and classic, this can be made and either served immediately or kept in the refrigerator for up to 3 months. When

Provided by JackieOhNo

Categories     Salad Dressings

Time 5m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 6

1 tablespoon Dijon mustard
1/4 cup red wine vinegar or 1/4 cup white wine vinegar
1/2 teaspoon sugar
1/4 teaspoon salt
1/8 teaspoon black pepper
3/4 cup olive oil

Steps:

  • In the almost-empty mustard jar (or other container), combine Dijon, vinegar, sugar, salt, and pepper; shake well.
  • Transfer to a bowl and, whisking constantly, slowly add olive oil.

kenethpeter Peters
[email protected]

I've made this dressing several times now and it's always a hit. It's a great way to use up leftover Dijon mustard.


Eraj Shah
[email protected]

This dressing is a great way to add some extra flavor to your salads. It's also very versatile and can be used on other dishes as well.


Sumi Lawati
[email protected]

I love the simplicity of this dressing. It's made with just a few ingredients and it's so flavorful.


Naveed Mahi
[email protected]

This is a great dressing to make ahead of time. It will keep in the refrigerator for up to a week.


Jesus Valdez
[email protected]

I made this dressing for a party and it was a big hit. Everyone loved the tangy flavor.


prajwal subedi
[email protected]

This dressing is a great basic recipe that can be easily customized to your own taste. I like to add a little bit of honey to mine.


Abenezer Wubeneh
[email protected]

I've made this dressing several times now and it's always a hit. It's a great way to use up leftover Dijon mustard.


Max Pro980
[email protected]

This dressing is a great way to add some extra flavor to your salads. It's also very versatile and can be used on other dishes as well.


love confused11
[email protected]

I was looking for a simple Dijon mustard dressing recipe and this one fit the bill. It's easy to make and it tastes great.


Chukwudi Simple
[email protected]

I love the flavor of this dressing. It's light and refreshing, and it pairs perfectly with a variety of salads.


Muhammed Ehsan
[email protected]

This is the best Dijon mustard dressing I've ever had. It's tangy, flavorful, and perfect for salads.


Issac Mazio
[email protected]

I tried this dressing on a whim and I'm so glad I did! It's now my go-to dressing for salads.


Teagan Dolman
[email protected]

This dressing is a keeper! It's so easy to make and it tastes amazing. I've used it on salads, roasted vegetables, and even grilled chicken.


tusar Maya
[email protected]

I followed the recipe exactly and the dressing turned out great. I used it on a salad with mixed greens, tomatoes, and cucumbers.


Jules
[email protected]

This is a really simple dressing but it's so flavorful. I love the combination of the mustard, vinegar, and olive oil.


Beng Creuz
[email protected]

I made this dressing for a salad last night and it was a hit! The mustard gives it a nice tangy flavor.


Afroza Eva
[email protected]

This dressing is a great way to use up the last of a jar of Dijon mustard. It's also very easy to make and tastes delicious.