Provided by รก-162246
Number Of Ingredients 6
Steps:
- Prepare and bake cake mix according to package directions for 9 x 13 dish. When done, pierce cake with fork. Pour pineapple with juice over cake. Combine milk and pudding mix in bowl. After beating well, blend in cream cheese. Spread over pineapple. Top with Cool Whip. Can garnish with chopped pecans or coconut.
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Andre Onos
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he'd ever had.
Anu Njex
[email protected]This cake is so moist and fluffy. It literally melts in your mouth.
Fancy Long
[email protected]I'm not a huge fan of cream cheese frosting, but I loved it on this cake. It was the perfect balance of sweet and tangy.
Simone Williams-Brown
[email protected]This cake is amazing! I've never had anything like it before.
Besto ki Bestie
[email protected]I had trouble finding all of the ingredients for this recipe, but it was worth the effort. The cake turned out beautifully.
nila rahman
[email protected]This cake is a little too sweet for my taste, but I still enjoyed it. I think it would be perfect for a special occasion.
Rahul Sahani
[email protected]I've been baking for years, and this is one of my favorite recipes. It's always a crowd-pleaser.
ayesha Kashaan
[email protected]This is the best cake recipe I've ever tried. It's so easy to make, and it always turns out perfect.
Adnan Nomi
[email protected]I made this cake for my daughter's birthday party, and it was a huge success! All the kids loved it, and even the adults asked for seconds.
Osman Hilowle
[email protected]This cake is heavenly! It's so moist and fluffy, and the cream cheese frosting is the perfect complement. I've made it twice now, and it's been a hit both times.