ALMOST-INSTANT PIEROGIES RECIPE - (4.4/5)
Provided by carvalhohm
Number Of Ingredients 7
Steps:
- In a large bowl, combine potatoes and cheese; mash until smooth. Stir in salt and pepper; set aside. Melt margarine in a skillet; add onions. Sauté 10 to 15 minutes; spread half the onions in a lightly greased 13"x9" baking pan. Stuff each shell with potato mixture; arrange over onions. Sprinkle with remaining onions. Bake, uncovered, at 350 degrees for 20 to 25 minutes. Makes 6 to 8 servings.
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Darren HutZler
[email protected]These pierogies are so easy to make, and they're always a hit with my family and friends.
aditto Saha
[email protected]I've made this recipe several times now, and it's always a winner.
Zain Ahsan
[email protected]These pierogies were a hit at my party!
Junaid Alhabib
[email protected]These pierogies were so easy to make. I'm definitely making them again.
SSG SQUAD gaming
[email protected]The filling was so flavorful and delicious.
Amir Shahzad “Advocate Amir Kundyarah” Kundyarah
[email protected]I loved the crispy edges of these pierogies!
Daisydelata Hoda
[email protected]These pierogies were delicious!
Mr ayyan Rajpoot
[email protected]I was really impressed with how quickly these pierogies came together. The dough was easy to work with, and the filling was flavorful and delicious. I will definitely be making these again.
Alaziz Mobile123
[email protected]These pierogies were a hit at my party! Everyone loved them, and they were gone in no time. I will definitely be making them again for my next gathering.
prank tv
[email protected]I've never made pierogies before, but this recipe made it so easy. The dough was simple to work with, and the filling was delicious. I especially loved the crispy edges of the pierogies.
Tanvir Ahmed
[email protected]These pierogies were delicious! I used a store-bought dough to save time, and the filling was flavorful and cheesy. I will definitely be making these again.
belinda Winslow
[email protected]I've made this recipe several times now, and it's always a winner. The pierogies are so easy to make, and they're always a hit with my family and friends.
Bb Hhh
[email protected]These pierogies were delicious! The dough was light and fluffy, and the filling was savory and flavorful. I especially loved the crispy edges.
Robert Adrian
[email protected]These pierogies were so easy to make. I used a store-bought dough to save time, and the filling was quick and easy to prepare. They were a hit with my family!
Farooq Ahamad
[email protected]I made these pierogies for my family, and they were a huge hit! Everyone loved them, and they were gone in no time.
Ayanda Dolly
[email protected]These pierogies were delicious! The dough was light and fluffy, and the filling was savory and flavorful. I especially loved the crispy edges.
itsgamingpro99 YT channel
[email protected]I was really impressed with how quickly these pierogies came together. The dough was easy to work with, and the filling was flavorful and delicious. I will definitely be making these again.
Hygnz Ps4
[email protected]These pierogies were a hit at my party! Everyone loved them, and they were gone in no time. I will definitely be making them again for my next gathering.
Abduraman Irkisoo
[email protected]I've never made pierogies before, but this recipe made it so easy. The dough was simple to work with, and the filling was delicious. I especially loved the crispy edges of the pierogies.
Sangita Pariyar
[email protected]These pierogies were so easy to make and tasted delicious! I used a store-bought dough to save time, and the filling was flavorful and cheesy. I will definitely be making these again.