ALOHA CAKE

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Categories     Cake     Cheese     Fruit     Christmas     Kid-Friendly     Mother's Day     Father's Day

Number Of Ingredients 8

1 white or yellow cake mix
1 large box vanilla instant pudding
2 cups milk
8 ounces cream cheese
1 large can crushed pineapple (20 ounces)
1 small can pineapple juice
1 large tub cool whip (14 to 16 ounces)
1 cup of shredded coconut

Steps:

  • Pre-heat oven to 325 F. Follow the directions on cake mix using pineapple juice instead of water. If not enough liquid from the can of crushed pineapple to make the required amount of water needed, add juice from a small I can of pineapple juice. Grease a jelly roll pan (about 13"x18"x1"). Pour mix into pan and spread evenly. Let set on counter for about 5 minutes before baking. This allows the cake to rise higher. Bake for 20 to 25 minute or until tester comes out clean when poked into the center of the cake. Cool in the refrigerator when cake is finished baking. Next, combine milk and the instant pudding and beat until thick. In a medium bowl, soften cream cheese. Add pudding a little at a time to the cream cheese and blend until smooth. Spread evenly over cooled cake. Sprinkle crushed pineapple and coconut over the cake. Then spread on a layer of cool whip. Cut into slices and serve.

Catrena Lasha
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This cake was a hit at my party! Everyone loved it. It's a great cake for any occasion.


Tyler Haughn
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This cake was easy to make and turned out great! The pineapple and coconut flavors were a perfect combination. I would definitely make this again.


Manuel Medina
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I was really disappointed with this cake. It was dry and the pineapple and coconut flavors were not very strong. I would not recommend this recipe.


Tahir Ashraf
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This cake was amazing! It was so moist and flavorful, and the pineapple and coconut gave it a delicious tropical taste. I will definitely be making this again soon.


Mr Fear m
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I thought this cake was just okay. It was a bit dry and the pineapple and coconut flavors were not very pronounced. I would not make this again.


HILLARY OPIYO
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This cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.


DEAD GAMER
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I love this cake! It's so moist and flavorful, and the pineapple and coconut give it a unique and delicious flavor. I will definitely be making this again.


Ubaid Baloch
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This cake is so easy to make and it always comes out perfect. It's my go-to recipe for any party or potluck.


Frederick Osei Bonsu
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I've made this cake several times and it's always a hit. It's so moist and flavorful, and the pineapple and coconut give it a delicious tropical taste.


Lewis Opicho
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I made this cake for a party and it was a huge success! Everyone loved it. It's a great cake for any occasion.


Albert Cortellesso
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This cake was a disappointment. It was dry and the pineapple and coconut flavors were overpowering. I would not recommend this recipe.


Virge Virge
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This cake was easy to make and turned out great! The pineapple and coconut flavors were a perfect combination. I would definitely recommend this recipe.


Manuel Caceros
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I was skeptical about this cake at first, but I'm so glad I tried it! It's so moist and flavorful, and the pineapple and coconut give it a unique and delicious flavor. I will definitely be making this again.


Dora Ransom
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This cake is so moist and delicious! The pineapple and coconut flavors are perfectly balanced. I will definitely be making this again and again.


Md Mainudddin
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I've made this cake several times and it always comes out perfect. It's so easy to make and the flavor is amazing. My family and friends love it!


ANDREW OGERO
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This Aloha cake was a hit at our party! It was moist and flavorful, and the pineapple and coconut gave it a delicious tropical taste. I will definitely be making this again.


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