AMARETTO STRAWBERRIES
These are delicious over ice cream, pound cake or eaten plain!This recipe requires the strawberries to be marinated overnight.
Provided by Dine Dish
Categories Sauces
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Wash and hull strawberries; drain. In a large bowl, marinate strawberries in Amaretto liqueur overnight. Serve over ice cream and sprinkle with slivered almonds.
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1Tyrone Aka squid
[email protected]Easy to follow recipe, but the strawberries didn't turn out as juicy as I hoped. Maybe I'll try a different strawberry variety next time.
John Eshun
[email protected]I made these amaretto strawberries for a picnic and they were the star of the day! So refreshing and flavorful.
Tanveer Sanwal
[email protected]The amaretto flavor is a bit too overpowering for my taste. I think I'll try a different recipe next time.
Mani King
[email protected]I've made this dish several times now and it always turns out perfect. It's a go-to dessert for special occasions.
ELIZABETH GUERRERO
[email protected]Amaretto strawberries were a hit at my party! Everyone raved about how unique and flavorful they were.
nicholas king
[email protected]Quick and simple recipe with stunning results. The amaretto syrup takes the strawberries to the next level.
Hellenah Precious
[email protected]Not a fan of the amaretto flavor, but my family loved this dish. The strawberries were perfectly ripe and juicy.
ayan 0786as
[email protected]Easy to make and incredibly delicious! The amaretto adds a sophisticated touch to the classic strawberry dessert. Will definitely make it again.
Fortune Anorbil
[email protected]These amaretto strawberries are absolutely divine! The combination of sweet, juicy strawberries and the nutty, slightly bitter flavor of amaretto is heavenly. I couldn't resist eating them all in one sitting.