Better than any seafood pasta I've had in any restaurant! Lobster, crab, and shrimp make this savory dish a crowd pleaser. Serve with sliced French bread.
Provided by GreekMuse
Categories Main Dish Recipes Seafood Main Dish Recipes Crab
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain, add 1 tablespoon butter, and stir. Set aside and keep warm.
- Melt remaining butter in a large saucepan over medium heat. Add shallot and cook until softened, about 1 minutes. Add cream and wine and bring to a boil. Add cayenne pepper, saffron, salt, and black pepper. Reduce heat to a low simmer for 10 minutes; sauce will not thicken.
- Heat a frying pan over medium heat. Add shrimp and cook until opaque, 3 to 5 minutes. Add lobster and crab and cook until heated through, about 2 minutes more. Season lightly with salt and black pepper.
- Add seafood combination to the pot with the sauce and stir. Add lemon juice and simmer over low heat 10 minutes more.
- Serve cooked pasta in individual bowls with 2 ladles of sauce on top. Fold sauce gently into pasta and top with a dash of black pepper.
Nutrition Facts : Calories 1116.4 calories, Carbohydrate 90.5 g, Cholesterol 433.5 mg, Fat 57.3 g, Fiber 5.1 g, Protein 58.2 g, SaturatedFat 33.8 g, Sodium 735.4 mg, Sugar 4.3 g
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Tanha Begum
[email protected]This dish was easy to make and turned out great! The lobster was cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe.
Niky perera
[email protected]The seafood pasta was good, but I think I would have liked it more if the lobster had been cooked a little less.
Sabtain Chaudhary
[email protected]This is the best seafood pasta I've ever had! The lobster was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again and again.
Deepakyadava Deepakyadava
[email protected]I'm not a huge fan of seafood, but this dish was surprisingly good. The lobster was cooked perfectly, and the sauce was flavorful without being too fishy.
RJ RANA GAMING
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The lobster pasta was delicious!
Ayden Russo
[email protected]The lobster pasta was okay, but I've had better. The sauce was a bit bland for my taste.
Eddie Huerta
[email protected]This pasta dish was a huge hit at my dinner party. Everyone loved the lobster and the sauce. I will definitely be making this again.
rania kim siol
[email protected]I've tried this recipe a few times now, and it never disappoints. The lobster is always cooked perfectly, and the sauce is so flavorful. I love that I can make this dish in under an hour.
10ebd Sb2fxow
[email protected]This is now my go-to recipe for seafood pasta. It's so easy to make and always turns out delicious.
Tina Maharjan
[email protected]Not a fan of the sauce, but the lobster was cooked well.
Judas Brianz
[email protected]This dish was easy to make and turned out great! The lobster was cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe.
Bappy Islam
[email protected]The lobster pasta was a bit too rich for my taste, but the flavor was still good. I think I would try making it with a different type of seafood next time.
Aruni Pathmini
[email protected]This pasta dish was amazing! The lobster was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Njabulo Sthembiso Ngema
[email protected]I've made this dish several times now, and it's always a hit with my family and friends. The lobster and shrimp are always cooked perfectly, and the sauce is so flavorful. I would highly recommend this recipe to anyone who loves seafood pasta.
Eman Nader
[email protected]This seafood pasta with lobster was an absolute delight! The lobster was cooked perfectly, and the sauce was rich and flavorful. I followed the recipe exactly, and it turned out beautifully.