quick and easy recipe that they will love.
Provided by Elaine Laskowski
Categories Other Side Dishes
Time 20m
Number Of Ingredients 12
Steps:
- 1. Peel and shred carrots. Toss with raisins and salt. Set aside.
- 2. In a saucepan mix the flour, sugar, salt and dry mustard. Stir milk in gradually, whisking to mix. Bring to a boil and boil 1 minute. Slowly add 1/4 of the liquid into the eggs while stirring to temper the eggs so they don't cook when added to the hot liquid. Now add the egg yolks in a slow steady stream while stirring liquid. Add the vinegar and butter, boil 1 minute. Let cool and add to the carrot and raisin mixture. Chill before serving.
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Adeel Younas
younas19@hotmail.comI made this salad for a church potluck and it was a big hit. Everyone loved the unique flavor combination of the carrots, raisins, and cooked dressing.
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bhnahahggwbwfw14@gmail.comThis salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing, and they always ask for seconds.
Feriel Siliti
silitiferiel@gmail.comI love the unique flavor combination of the carrots, raisins, and cooked dressing. This salad is a great way to add some color and flavor to your next meal.
Charli
charli9@aol.comThis salad is perfect for a summer picnic or barbecue. It is light and refreshing, and it is easy to make ahead of time.
MURCUS GAMING
m.g99@gmail.comI love the sweet and tangy flavor of the dressing. I have also added a little bit of chopped red onion to this salad for some extra flavor.
CHand Hunjra
c_hunjra35@gmail.comThis salad is a great way to use up leftover carrots. I also like to add a little bit of chopped celery and walnuts to this salad for some extra crunch.
Advi Rahman
a-r@gmail.comI made this salad for a church potluck and it was a big hit. Everyone loved the unique flavor combination of the carrots, raisins, and cooked dressing.
Siphe Mqambeni
m11@gmail.comThis salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing, and they always ask for seconds.
Leton sodder
sleton72@hotmail.comI love the unique flavor combination of the carrots, raisins, and cooked dressing. This salad is a great way to add some color and flavor to your next meal.
Intikhab Dalvi
intikhab-dalvi@gmail.comThis salad is perfect for a summer picnic or barbecue. It is light and refreshing, and it is easy to make ahead of time.
Mahir Bcybf
m88@hotmail.frI made this salad for my family and they loved it! My kids especially loved the sweet and tangy dressing. I will definitely be making this salad again.
Jason Ford
ford@gmail.comThis salad is a great way to use up leftover carrots. I also like to add a little bit of chopped red onion to this salad for some extra flavor.
Prince Naseeb
n-p@hotmail.comI was pleasantly surprised by how much I enjoyed this salad. I am not usually a fan of carrot salad, but this one is different. The dressing is what makes this salad so good. It is creamy and tangy, with a hint of sweetness.
Slayer Tiger
slayer_t@hotmail.comThis salad is so easy to make and it is always a crowd-pleaser. I love the sweet and tangy flavor of the dressing. I have also added chopped celery and walnuts to this salad for a little extra crunch.
Christian C
c.c96@gmail.comI made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination of the carrots, raisins, and cooked dressing. I will definitely be making this salad again.
Precy Joy
joyprecy79@yahoo.comThis salad is a delicious and refreshing side dish that is perfect for any occasion. The carrots and raisins are sweet and crunchy, and the dressing is creamy and tangy. I will definitely be making this salad again!