Not really sure where I found this recipe but it makes 2 loaves If you do not want the nuts add raisins instead. Very moist and great with butter on it. These are good anytime and your family will enjoy and the kids love it. I know my boys use to like it when they were young, so I thought I would share.
Provided by Jamie Franks
Categories Sweet Breads
Time 1h20m
Number Of Ingredients 9
Steps:
- 1. Cream together butter,2 cps of sugar, and eggs. Add milk,flour,baking soda and nuts. In a separate bowl combine the 2/3 cup sugar and 2 teaspoon of cinnamon and set aside.
- 2. Grease two loaf pans and pour 1/2 of batter into each pan. Sprinkle 3/4 of cinnamon mixture on each batter, then add remaining batter to each. Then sprinkle the last of cinnamon mixture on top of each loaf pan.
- 3. Swirl with a knife on top of each loaf. Bake at 350 for 45-50 minutes pending on your oven and toothpick comes out clean.
- 4. Once bread is done cool on wire rack while still in pan, then flip over and let sit till falls out.
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Wendy Glass
[email protected]This is my go-to recipe for cinnamon bread. It's always a crowd-pleaser.
Michael Eghobamien
[email protected]This bread was a huge hit at my last potluck. Everyone raved about it.
Sajol Mahmud
[email protected]I love this bread! It's so moist and flavorful. I always get compliments when I bring it to parties.
Muwonge Mariata
[email protected]This bread was a bit too sweet for my taste, but it was still good.
Maria Elia
[email protected]This bread was easy to make and turned out great. I'll definitely be making it again.
Ssembajjwe Brian
[email protected]I thought this bread was okay. It wasn't the best cinnamon bread I've ever had, but it wasn't bad either.
Innocent lazarus
[email protected]This bread was a bit too dry for my taste.
Rebecca
[email protected]This bread was a delicious treat. It was perfect for a weekend breakfast or brunch.
sn Sumon
[email protected]I'm not a big fan of cinnamon bread, but I thought this recipe was pretty good. The bread was moist and flavorful, and the cinnamon flavor wasn't too overpowering.
kenan Omari
[email protected]This bread is so good, I could eat it every day.
Mohammad Tushar Imran
[email protected]I've made this bread several times now, and it's always a hit. It's the perfect comfort food for a cold day.
QwertySky
[email protected]Overall, I thought this was a great recipe. The bread was moist and flavorful, and it was easy to make.
Haris Shahzad
[email protected]This bread was a disappointment. It was dry and crumbly, and it didn't have much flavor.
Azzam Alshihary
[email protected]This bread was very easy to make, and it turned out perfect. The only thing I would change is to add a little more cinnamon to the batter.
Faiza Ali
[email protected]This bread was a bit too sweet for my taste, but my family loved it. They said it was the best cinnamon bread they'd ever had.
Mba Hmz
[email protected]This bread was delicious! The cinnamon flavor was strong and flavorful, and the bread itself was very moist. I would definitely recommend this recipe to anyone who loves cinnamon bread.
youssef baalbaki
[email protected]This Amish cinnamon bread was a hit! It had the perfect balance of sweetness and spice, and the texture was moist and fluffy. I'll definitely be making this again.