AMY'S CHEESY GREEN BEAN CASSEROLE
My sister made this casserole for Thanksgiving and it was fabulous! It's easy to vary the ingredients for what you have on hand. Enjoy!
Provided by Jennabear
Categories Side Dish Vegetables Onion
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking dish.
- Mix the green beans with the mushroom soup, Cheddar cheese, garlic, and garlic and herb seasoning blend. Season to taste with salt and pepper. Spoon the bean mixture into the prepared baking dish.
- Bake in preheated oven until bubbly, about 30 minutes. Remove from oven, and sprinkle the top with French fried onions. Return to oven, and bake until onions are golden brown, about 5 minutes more.
Nutrition Facts : Calories 363.7 calories, Carbohydrate 21.1 g, Cholesterol 29.7 mg, Fat 26.4 g, Fiber 1.3 g, Protein 9.2 g, SaturatedFat 10.7 g, Sodium 1221.7 mg, Sugar 3.4 g
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Md Ornil islam Rahad
[email protected]I followed the recipe exactly and my casserole turned out perfect. It was a big hit at my dinner party.
Umair Ladla
[email protected]This recipe is way too bland. I had to add a lot of salt and pepper to make it taste good.
Sabbir ahmed Seyam
[email protected]I'm not sure what I did wrong, but my casserole turned out watery. I think I might have added too much milk.
Cameron Jagers
[email protected]This casserole is so cheesy and delicious. I could eat it every day!
Khoog Ofriday
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any occasion.
Naeemah Rahumat
[email protected]This recipe is a great way to use up leftover green beans.
Kameron Pannone (Kam)
[email protected]I'm not a big fan of mushrooms, so I omitted them from the recipe. It was still delicious!
afzal Ahmad
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
touchn glow
[email protected]I added some chopped bacon to the casserole and it was amazing!
JAMES EMMANUEL
[email protected]This recipe is a winner! It's easy to make and always turns out perfect.
Tariro Tachiona
[email protected]I've been making this recipe for years and it never disappoints. It's my go-to side dish for Thanksgiving and Christmas.
Scout Porter
[email protected]This casserole is a holiday staple in our family. It's always a crowd-pleaser.
sammy nwoks
[email protected]I'm not usually a fan of green bean casserole, but this recipe changed my mind. It's so cheesy and flavorful.
Shahzaib Rajput
[email protected]I doubled the recipe and it was still gone in minutes! So delicious.
Joe Mates
[email protected]This recipe is easy to follow and turns out great every time. I've made it for my family and friends, and everyone loves it.
Owusu Boatemaa
[email protected]My kids actually ate their vegetables for once! Thanks for the recipe!
Farhad Ail
[email protected]I love this recipe! It's always a hit at potlucks.
Minahil Jamal
[email protected]This was the perfect side dish for our family dinner! The green beans were crispy and flavorful, and the cheese sauce was wonderfully creamy and cheesy. Definitely a keeper!