ANDRES PEPPERMINT CRUNCH CHUNKIES
Steps:
- Preheat oven to 300 degrees F. Using an electric mixer, cream the butter, brown sugar and granulated sugar until fluffy (about 3 minutes.) Beat in egg and vanilla extract. On low speed, add baking soda, salt and then flour. Mix completely. Stir in oats, coconut, pecans, and Andes Peppermint Crunch Crunch Baking Chips. Measure out 2 tablespoons for large or 1 tablesppon for small cookies. Place round balls on lightly greased cookie sheets two inches apart. Press lightly. Sprinkle some of the remaining chips on top of each cookie. Bake for 20 minutes for large cookies or 12-15 mins for small cookies. Do not over bake. They get crunchy on the outside but remain soft inside. Remove from cookie sheet and let cool.
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Nana Kwasi
[email protected]I can't wait to make these chunkies again.
Chuda Raja
[email protected]I would definitely recommend this recipe. The chunkies are delicious and they're sure to be a hit with your family and friends.
Md Jihad Ali Hridoy
[email protected]I made these chunkies for my family and they were a hit. Everyone loved them!
Hanif Mahmud
[email protected]These chunkies are the perfect holiday treat. They're festive, delicious, and easy to make.
Samshad Hussain
[email protected]I followed the recipe exactly and the chunkies turned out great. I would definitely recommend this recipe.
Justyn Salmeron
[email protected]The chunkies were a bit too crumbly for my liking. I think I would add a little more flour next time.
Zaki Janan
[email protected]I found the recipe to be a bit too sweet for my taste. I would recommend using less sugar next time.
Qwemy Daylight
[email protected]I'm not a big fan of peppermint, but these chunkies were surprisingly good. The chocolate balances out the peppermint flavor perfectly.
Adegbuyi Harike Ade
[email protected]I made these chunkies for my kids and they loved them. They're the perfect after-school snack.
mqddie lala
[email protected]These chunkies are so good! I love the combination of peppermint and chocolate.
Rosy Uka
[email protected]I highly recommend this recipe. The chunkies are delicious and they're sure to be a hit with your family and friends.
Quin Anabel
[email protected]These peppermint crunch chunkies are the perfect holiday treat. They're festive, delicious, and easy to make.
Clement Cecilia
[email protected]I love how easy these chunkies are to make. I can whip up a batch in no time, which is perfect for when I'm short on time.
NOOR Alathram
[email protected]I followed the recipe exactly and the chunkies turned out perfectly. They're crispy on the outside and chewy on the inside, with just the right amount of peppermint flavor.
Ben Corroll
[email protected]I've made these peppermint crunch chunkies several times now and they're always a crowd-pleaser. They're perfect for parties or just to enjoy as a sweet treat.
Prosper Ojukwu
[email protected]These peppermint crunch chunkies were a hit at my holiday party! They were so easy to make and everyone loved them.