My sister made this recipe this past Christmas, and I demanded that she give me the recipe. Ohhhh, but these are heavenly!! Salty, sweet, peanut buttery, chocolatey--these no-bake bars have it all. Use caution when preparing and serving--they're so good, they're deadly : )
Provided by Veggie Girl NYC
Categories Bar Cookie
Time 45m
Yield 36 bars, 36 serving(s)
Number Of Ingredients 9
Steps:
- Line a 9"x13" pan with foil. Spray the foil with non-stick vegetable spray. Put one layer of crackers in the bottom of the pan, side by side (don't overlap).
- In a small saucepan melt the butter. Add the sugars and the milk. Bring to a boil; reduce heat and keep on a low boil for 5 minutes. Add the graham cracker crumbs, bring to a boil again and boil for 1 full minute.
- Spread half of the graham cracker mixture over the crackers in the baking pan. Place another layer of crackers on top, and pour the rest of the graham cracker mixture over the crackers. Spread to cover evenly. Top with a third layer of crackers.
- In a microwave or a bain marie, melt together the peanut butter and the chocolate chips. Spread this mixture evenly over the top of the crackers. Let cool, and then chill in the refrigerator for at least four hours.
- Cut into serving squares with a knife. This cuts beautifully into nice, sharp squares showing the layers. Enjoy!
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Shari Baba
[email protected]I'm always looking for new recipes to try and these Angel Bars definitely didn't disappoint. They're so delicious and easy to make, I'll definitely be making them again.
Rai Kaila
[email protected]These bars are the perfect combination of sweet and tart. I love the way the lemon flavor cuts through the sweetness of the frosting.
Khan Talha
[email protected]I love that these bars can be frozen. It's great to have a few on hand for when I need a quick dessert.
GANG Josiah Harris
[email protected]These bars are so easy to make, even my kids can help me. They love to lick the spoon after we're done mixing the batter.
Darda sk
[email protected]I've made these bars several times and I've never had any problems with them. They always turn out perfect.
Andy5486250
[email protected]I'm not a big fan of coconut, but I still loved these bars. The coconut flavor is very subtle.
Toniece vlogs
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Steven Moore
[email protected]I love that these bars are not too sweet. They're just the right amount of sweetness for me.
TULO Tv Entertainment
[email protected]These bars are a great way to use up leftover egg whites. I always have a few egg whites left over after making something else, so it's nice to have a recipe that uses them up.
Baby Skipper
[email protected]I've tried several different Angel Bar recipes, but this one is by far the best. The cake is so moist and the frosting is so creamy.
Nirmal Kumar
[email protected]I love that these bars can be made ahead of time. It makes them perfect for when I'm short on time or have a lot of guests coming over.
Nasir Zaib
[email protected]These bars are perfect for any occasion. I've made them for birthdays, potlucks, and even just as a special treat for my family.
MD SHAKIBUL ISLAM SUMON
[email protected]I'm always looking for new dessert recipes to try and these Angel Bars definitely didn't disappoint. They're so delicious and easy to make.
Akinbola Olanrewaju
[email protected]I made these bars for my son's birthday party and they were a huge hit! The kids loved them and I even got some compliments from the adults.
Md Mashuq
[email protected]I love the combination of the graham cracker crust, the fluffy cake, and the creamy frosting. These bars are pure heaven!
Grace Mwangi
[email protected]These bars are so light and fluffy, they just melt in your mouth. The frosting is also amazing.
Fazbear Entertainment
[email protected]I'm not much of a baker, but these Angel Bars were so easy to make. I'm definitely going to make them again.
Benjamin Anaya
[email protected]I made these bars for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
Mz Mzkhan
[email protected]I've made these Angel Bars several times now and they always turn out perfect. They're a great dessert for any occasion.
YourPalJames
[email protected]These Angel Bars were a hit with my family! They were so easy to make and tasted delicious. The frosting was the perfect complement to the cake.