Steps:
- In a large saucepan, fry the bacon over medium heat for 3 to 4 minutes. Then add the onions and cook until the bacon is cooked but not crisp and the onions are translucent, another couple of minutes. Do not drain the bacon grease because it gives the beans a good taste. Add the beans, peppers, tomatoes, garlic and 1 1/2 cups water, and cook for 10 to 15 minutes. Add some salt and pepper and the cilantro and remove from the heat.
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Renis Haxhillari
[email protected]These beans are the perfect comfort food. They're hearty and flavorful and always hit the spot.
Eloisa Cruz
[email protected]I've never been a big fan of beans, but these are amazing. I'm definitely making them again.
YJ PACK
[email protected]I made these beans for my family and they were a huge hit. Even my picky kids loved them.
Roy Richards
[email protected]These beans are so flavorful and satisfying. I love that they're made with simple ingredients that I always have on hand.
Tijani Habeebah
[email protected]Delicious and easy! I'll be adding this recipe to my regular rotation.
zara Ibrahim Bulama
[email protected]I wasn't sure about using canned beans, but I was pleasantly surprised at how good these turned out. They're definitely a time-saver.
Tamara Ethridge
[email protected]These beans were a hit at my last potluck. Everyone loved them! I'll definitely be making them again for my next party.
Shannon Addison
[email protected]Yum! These beans are so good. I love the hint of smokiness from the liquid smoke. I served them with cornbread and coleslaw, and it was a perfect meal.
Aaryan Tamang
[email protected]I've tried many cheater bean recipes, but this one is by far the best. The beans are so flavorful and tender, and the sauce is amazing. I will definitely be making this recipe again and again.
Diona
[email protected]These cheater beans are a lifesaver! I'm not the best cook, but I was able to make these beans with ease. They turned out delicious and my family loved them.