ANNA'S UNCOOKED FUDGE SLICE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Anna's Uncooked Fudge Slice image

Make and share this Anna's Uncooked Fudge Slice recipe from Food.com.

Provided by Nattymummy

Categories     Dessert

Time 30m

Yield 25-30 pieces

Number Of Ingredients 11

125 g butter
200 g sweetened condensed milk (1/2 tin)
250 g wine biscuits (1 packet)
1 tablespoon cocoa powder
3/4 cup sultana
1/2 cup coconut
2 cups icing sugar
2 tablespoons cocoa powder
75 -100 g melted butter
2 -4 tablespoons water
1 teaspoon vanilla extract

Steps:

  • Melt butter over a low heat, add condensed milk.
  • Crush wine biscuits by putting them inside a plastic kitchen bag and rolling them with a rolling pin until resembling large breadcrumbs.
  • Pour butter mixture over biscuits, and mix in cocoa, sultanas and coconut.
  • Press into a slice tin then ice.
  • To make chocolate icing, mix icing sugar, second measure of cocoa powder, second measure of butter and water together - butter and water amounts vary according to personal taste. Too much water and the icing won't set well.
  • Slice when cool, and store in fridge. Also freezes well.

Nutrition Facts : Calories 148.2, Fat 8.4, SaturatedFat 5.6, Cholesterol 19.8, Sodium 57.5, Carbohydrate 18.6, Fiber 0.7, Sugar 16.8, Protein 1.1

Zeeshan Koko
[email protected]

This fudge slice is a great way to use up leftover Halloween candy.


Goreth Noreen
[email protected]

I love the combination of chocolate, peanut butter, and coconut in this fudge slice. It's the perfect dessert for any occasion.


John Garrison
[email protected]

This fudge slice is a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.


Fasih Shaikh
[email protected]

I've never made fudge slice before, but this recipe made it so easy. I'm definitely going to be making it again.


Raja Zohaib
[email protected]

This fudge slice is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, bake sales, and even just for a snack at home.


E Hensley
[email protected]

I'm not a huge fan of coconut, but I still really enjoyed this fudge slice. The chocolate and peanut butter flavors are really dominant.


Sayed Javed
[email protected]

This fudge slice is a great make-ahead dessert. I always make it a day or two ahead of time so the flavors have a chance to meld.


Ryan Skarban
[email protected]

I've tried many fudge slice recipes, but this one is by far the best. It's so rich and decadent.


ARYAN SHRESTHA
[email protected]

This recipe is a lifesaver! I'm not a great baker, but this fudge slice always turns out perfectly.


Chioma Obiajunwa
[email protected]

I made this fudge slice for a party last weekend and it was a huge success! Everyone loved it.


Elizabeth Walker
[email protected]

The fudge slice was a little too sweet for my taste, but overall it was a good recipe.


sharmeen riaz
[email protected]

I love that this recipe doesn't require any baking. It's perfect for a quick and easy dessert.


MASSVILLA MassiveMusicStudiozw
[email protected]

This fudge slice is so easy to make and it's always a hit with my family and friends. The combination of chocolate, peanut butter, and coconut is irresistible!