ANOTHER BROCCOLI AND CAULIFLOWER CASSEROLE
Found this recipe in a Paula Deen Magazine and using Gruyere cheese, sour cream, fresh mushrooms and panko it's just enough differant that I want to save it until I can give it a try. I think it'd make a nice, impressive side for a company dinner. As an update - finally got around to making this and it was even better than I thought. I used one of those bags of a combination of broccoli and Cauliflower and it even had baby carrots in it which made for some pretty color. Pretty easy to put together and EVERYONE at the party asked for the recipe. Unfortunatly it was gone before I was even able to take a picture, but will just have to make again just for that.
Provided by Bonnie G 2
Categories Cauliflower
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350.
- Lightly grease an 11x7 inch baking dish.
- In large skillet, melt butter over medium heat.
- Add onion and mushrooms and cook for 5 minutes.
- Stir in flour and cook for 2 minutes stirring constantly.
- Gradually stir in milk and cook for 2-3 minutes, or until mixture thickens.
- Stir in sour cream, cheese, salt, and pepper, stirring until smooth.
- Stir in broccoli and cauliflower and spoon into prepared baking dish.
- Bake for 25 minutes.
- In small bowl, combine panko and melted butter.
- Sprinkle evenly over casserole,.
- Bake for 15 to 20 minutes or until breadcrumbs are golden brown and casserole is hot and bubbly.
- Serve immediately.
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Agero Esther
[email protected]I wasn't sure what to expect from this casserole, but I was pleasantly surprised. It was cheesy, flavorful, and the broccoli and cauliflower were cooked perfectly.
Becky Kenneth
[email protected]This casserole was a bit bland for my taste. I think it could have used some more seasoning.
Kayz alian
[email protected]This casserole was a little too heavy for my taste, but it was still a good side dish.
Khpalwak Zarkoon
[email protected]I made this casserole for a potluck, and it was a huge success! Everyone loved it.
olaniyan samuel
[email protected]This casserole was easy to make and turned out great! I will definitely be making it again.
Brandi Hopkins
[email protected]This casserole was a bit too cheesy for my taste, but it was still a good dish.
Ogunsanya Simeon Ayomide
[email protected]This casserole was a little bland for my taste, but it was still a good side dish.
Allah raka Raka
[email protected]I'm not a big fan of broccoli and cauliflower, but I really enjoyed this casserole. The cheese sauce was creamy and flavorful, and the vegetables were tender-crisp.
thembi serithi
[email protected]This casserole was a bit too heavy for my taste. I think it would have been better with less cheese.
Onyenuwe Cornelius OCN
[email protected]I wasn't sure what to expect from this casserole, but I was pleasantly surprised. It was cheesy, flavorful, and the broccoli and cauliflower were cooked perfectly.
Cherni Zahra
[email protected]This casserole was easy to make and turned out great! I will definitely be making it again.
Sajjad Zakhmi
[email protected]I made this casserole for a potluck, and it was a huge success! Everyone loved it.
TYLIYAH VLOG
[email protected]This casserole was a little bland for my taste. I think it could have used some more seasoning.
Hamro Desh
[email protected]The flavors in this casserole were amazing! The broccoli and cauliflower were perfectly cooked, and the cheese sauce was rich and cheesy.
Shakeel Lashari
[email protected]I'm not usually a fan of broccoli and cauliflower, but this casserole was surprisingly delicious. The cheese sauce was creamy and flavorful, and the vegetables were tender-crisp.
Kieran Apperley
[email protected]This casserole was a hit! It disappeared within minutes.