ANY FLAVOR EASY QUICHE
A flavorful and easy to make quiche that has instructions for vegetarians and vegans as well as those who eat eggs, meat and cheese. I take these to potlucks and they always are well received.
Provided by Keri and Rory
Categories Potluck
Time 1h
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 450 degrees.
- Line pricked pastry shell with foil and bake 5 minutes.
- Remove foil and bake 5 additional minutes.
- Remove from oven and reduce temperature to 325 degrees.
- In a bowl, stir together eggs, milk, onion, salt, pepper, and nutmeg.
- Add vegetables or meat and stir.
- Toss shredded cheese with flour and add to egg mixture, stirring well.
- Pour into pastry shell and bake for 35 to 40 minutes.
- You might want to add foil around the edges to prevent over browning.
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Kamran Hashmi
[email protected]I'm not sure what went wrong, but my quiche didn't turn out well. The crust was tough and the filling was bland.
Feroza Deenmohamed
[email protected]This quiche is perfect for a brunch or lunch party. It's easy to make ahead of time and it's always a hit.
Jonquil Cole
[email protected]I love that this recipe is so versatile. I've made it with different cheeses, vegetables, and meats, and it's always delicious.
Okelue pascal
[email protected]Outstanding quiche! I've made it twice now and it's always a crowd-pleaser.
Mandira Bhattarai
[email protected]This recipe was a bit too complicated for me. I ended up with a soggy crust and a runny filling.
Ella Amadin
[email protected]I've never been a fan of quiche, but this one changed my mind! The crust was flaky and the filling was creamy and flavorful.
_PrO_AkaSH_ VaY_GaMEr_
[email protected]I'm not much of a cook, but this quiche was easy to follow and turned out great! My friends loved it.
Tobs
[email protected]This quiche was a little bland for my taste. I think I would add more cheese next time.
nato kashia
[email protected]Easy to make and delicious! I used a pre-made pie crust and it turned out great. The filling was creamy and flavorful.
Chris Jonas
[email protected]This quiche was a hit with my family! The flavors were perfectly balanced and the texture was light and fluffy. I will definitely be making this again.