ANY-FRUIT COFFEE CAKE RECIPE - (4.5/5)

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Any-Fruit Coffee Cake Recipe - (4.5/5) image

Provided by cndoyle87

Number Of Ingredients 19

4 c. chopped apples, apricots, peaches, pineapple, or whole blueberries
1 c. water
2 tbsp. lemon juice
1 1/4 c. sugar
1/3 c. cornstarch
3 c. all-purpose flour
1 c. sugar
1 tbsp. baking powder
1 tsp. salt
1 tsp. ground cinnamon
1/4 tsp. ground mace
1 c. butter or margarine
2 slightly beaten eggs
1 c. milk
1 tsp. vanilla
1/2 c. sugar
1/2 c. all-purpose flour
3/4 c. butter or margarine
1/2 c. chopped walnuts

Steps:

  • In a saucepan combine choice of fruit and water. Simmer, covered about 5 minutes or until fruit is tender. Stir in lemon juice. Mix the 1 1/4 cups sugar and cornstarch; stir into fruit mixture. Cook and stir till thickened and bubbly. Cool. In a mixing bowl combine the 3 c. flour, 1 c. sugar, baking powder, salt, cinnamon, and mace. Cut in the 1 c. butter or margarine till mixture resembles fine crumbs. Combine eggs, milk and vanilla. Add to flour mixture, mixing till blended. Spread half of the batter in a greased 13 x 9 x 2 inch baking pans or two greased 8x8x2 inch baking pans. Spread the cooled fruit mixture over the batter. Spoon the remaining batter in small mounds over the fruit mixture and spread out. Combine 1/2 cup sugar and 1/2 cup flour, cut in the 1/4 cup butter or until mixture resembles coarse crumbs. Stir in nuts. Sprinkle mixture over batter in pan. Bake in a 350 degrees oven 45 to 50 minutes for a 13 x 9 x 2 pan (40 to 50 minutes for two 8 x 8 pans) or until cake tests done. Cool.

Air Linkoln NZ
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This coffee cake was a disaster! It was burnt on the outside and raw on the inside. The fruit filling was watery and tasteless. I would not recommend this recipe to my worst enemy.


bryain dance rwanda
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This coffee cake was a waste of time. It was difficult to make and the results were not worth it. The cake was dense and the fruit filling was bland. I would not recommend this recipe.


Renée Nichols
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I tried this coffee cake and it was just okay. The cake was a bit dry and the fruit filling was too sweet. I wouldn't make this again.


Umer Ali
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This coffee cake was a disappointment. It was dry and bland, and the fruit filling was tasteless. I would not recommend this recipe.


Eugene Thomas
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This coffee cake is a must-try! It's easy to make, delicious, and perfect for any occasion. I highly recommend this recipe.


yossef Ragheb
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This coffee cake is amazing! It's moist, flavorful, and the fruit filling is out of this world. I will definitely be making this again.


Lilyana Lucas
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I love this coffee cake! It's so easy to make and always turns out perfect. The cake is moist and flavorful, and the fruit filling is delicious. I highly recommend this recipe.


Ss khan
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This coffee cake is a keeper! It's easy to make, moist, and flavorful. The fruit filling adds a nice touch of sweetness and tartness. I will definitely be making this again.


mohamed mufariz
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I made this coffee cake for my family and they loved it! It was easy to make and the results were amazing. The cake was moist and flavorful, and the fruit filling was delicious.


lalo philly preston
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This coffee cake is delicious! The cake is moist and flavorful, and the fruit filling is sweet and tart. I love that I can use any fruit I have on hand.


Wizzy Doom
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I've made this coffee cake several times and it's always a winner. It's moist, flavorful, and the fruit filling is always a hit. I highly recommend this recipe.


Nakato Vivy
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This coffee cake is easy to make and always turns out great. I love that I can use any fruit I have on hand. It's a perfect way to use up leftover fruit.


Faizan ibrahim
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I made this coffee cake for a brunch party and it was a huge success. Everyone loved it! The cake was light and fluffy, and the fruit filling was delicious. I will definitely be making this again.


Shaq Gann
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This coffee cake was a hit! It was moist and flavorful, with a perfect crumb. The fruit filling added a nice sweetness and tartness. I will definitely be making this again.