I found my stuffing recipe in a magazine years ago and made a few tweaks. I took out the pork sausage, and everyone likes the simpler version that features fruit and veggies. -Jeanne Horn, Duluth, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 1h15m
Yield 16 servings (3/4 cup each).
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Place bread cubes on ungreased baking sheets. Bake 18-20 minutes or until toasted. Cool on baking sheets., In a Dutch oven, heat butter over medium-high heat. Add celery and onion; cook and stir until tender. Add apples, apricots, parsley and bread cubes. Stir in broth and melted butter. Transfer to a greased 13x9-in. baking dish., Bake, covered, 35 minutes. Uncover; bake 10-15 minutes longer or until lightly browned.
Nutrition Facts : Calories 144 calories, Fat 6g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 256mg sodium, Carbohydrate 22g carbohydrate (6g sugars, Fiber 2g fiber), Protein 3g protein.
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Alessia Renteria
r.a36@yahoo.comThis is my go-to stuffing recipe. It's always a hit with my family and friends.
Isabella Magnaye
m-i56@gmail.comThis stuffing is a game-changer. It's so delicious and easy to make.
Ayabonga Aneliaa
a.ayabonga@hotmail.co.ukI love this stuffing recipe! It's so moist and flavorful. I always get compliments on it when I make it.
Dennis Mcgraw
dennism60@yahoo.comThis is the best stuffing recipe I've ever tried. It's so easy to make and it's always a hit with my family.
Mohamed A.rahman
m-a@hotmail.comI made this stuffing for Christmas dinner and it was a huge success. Everyone raved about it.
faiman Khan
faiman.k61@hotmail.frThis stuffing is a must-try for any stuffing lover. It's unique and delicious.
Axon Hillock Interactive
i.a@hotmail.comI've tried many stuffing recipes over the years, but this one is by far the best. It's the perfect combination of flavors and textures.
Aktar Raja
aktar.raja@yahoo.comThis stuffing is amazing! It's so easy to make and it's always a hit with my family and friends.
Md Am Amin
a.m@hotmail.frI followed the recipe exactly and the stuffing turned out perfect. It was moist and flavorful, and the apples and apricots added a nice touch of sweetness.
Miki Birhanu
miki-b@gmail.comThis stuffing is delicious! I made it for a potluck and it was gone in minutes. Everyone loved it.
Abdu Muhamd
a_m1@hotmail.comI've made this stuffing recipe for years and it's always a crowd-pleaser. It's the perfect balance of sweet and savory.
Barbar Ali
barbar@hotmail.comThe stuffing was easy to make and turned out great! I used fresh apples and apricots from my backyard. My family loved it.
KADIM 2345
kadim2@aol.comThis apple apricot stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, and the perfect complement to the turkey. I'll definitely be making it again next year.