Categories Dairy Egg Fruit Dessert Bake Low Fat Vegetarian Back to School Currant Apple Fall Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 9
Steps:
- Lightly butter 9-inch-diameter glass pie dish. Cut each bread slice into 4 squares. Arrange half of bread squares in single layer in prepared dish. Melt 2 teaspoons butter in large nonstick skillet over medium heat. Add apples; sauté 5 minutes. Sprinkle with 2 tablespoons sugar; sauté until apples are golden, about 6 minutes. Arrange apples atop bread in dish. Sprinkle with currants. Top with remaining bread squares in single layer.
- Bring milk to simmer in small saucepan. Whisk eggs and remaining 6 tablespoons sugar in medium bowl to blend. Gradually whisk in hot milk, then vanilla and cinnamon. Pour over bread and apple mixture. Let stand until milk mixture is almost absorbed, occasionally pressing down on bread with spatula to submerge, about 30 minutes.
- Preheat oven to 350°F. Place pie dish in roasting pan. Add enough hot water to roasting pan to come halfway up sides of pie dish. Bake bread pudding until top is golden and custard is set, about 40 minutes. Remove from water. Serve warm or at room temperature.
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Adir workenh
[email protected]I've made this bread pudding a few times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Eric D Fontanez
[email protected]This bread pudding is so delicious and comforting. It's the perfect dessert for a cold winter day.
Andrez Perez
[email protected]I made this bread pudding for a potluck, and it was a huge hit. Everyone loved it, and I even got asked for the recipe.
Toufik Chakhma
[email protected]This was my first time making bread pudding, and I was really impressed with how easy it was to make. It turned out so delicious, and my family loved it.
Lytashe Marshall
[email protected]I've made this bread pudding a few times now, and I always get rave reviews. It's the perfect dessert for a fall day.
Bakare Barakat
[email protected]This bread pudding was so easy to make, and it turned out so delicious! I loved the way the apples and spices complemented each other.
Shotgun FN
[email protected]I made this bread pudding for a potluck, and it was a huge success. Everyone loved it!
Kristen Mckown
[email protected]This was my first time making bread pudding, and it turned out great! The instructions were easy to follow, and the pudding was cooked perfectly.
invishunter 08
[email protected]I've made this bread pudding a few times now, and it's always a hit. It's so easy to make, and it always turns out delicious.
TAWHID YT
[email protected]This bread pudding was delicious! The bread was soft and moist, and the apples were perfectly tender. I loved the crunchy topping, too.
Chathuki Himansa
[email protected]I made this bread pudding for a potluck, and it was a huge success. Everyone loved it! I especially liked the way the apples and spices complemented each other.
Beauty Ndevu
[email protected]This was my first time making bread pudding, and it turned out great! The instructions were easy to follow, and the pudding was cooked perfectly. I will definitely be making this again.
CAMERON Quinn
[email protected]I've made this apple bread pudding a few times now, and it's always a winner. It's so easy to make, and it always turns out delicious. I love that I can use up leftover bread and apples in this recipe.
Ayesha Amir
[email protected]This apple bread pudding was a hit with my family! The bread was soft and moist, and the apples were perfectly tender and sweet. I loved the crunchy topping, too. It was the perfect dessert for a fall day.