This is a very simple brine for turkey to insure that you have a moist turkey once you roast it. It isn't full of spices, allowing you to season your turkey with fresh herbs, etc while you roast it. I use it in combination with Recipe #267634 267634. I haven't included the overnight brining time in the cook and prep time, since the turkey is just hanging out by itself in the cooler. I use a brining bag that I get at my local grocery store...basically a huge ziplock with a double zipper seal. Food.com wouldn't accept "brining bag" as an ingredient, but you have to have a food quality bag to brine in.
Provided by breezermom
Categories Apple
Time 10h10m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Combine the apple juice, water, and salt in a large stock pan, Heat and stir until the salt has dissolved completely and the liquid looks clear. Add the garlic and remove from heat.
- Allow the brine to cool completely.
- Wash your turkey thoroughly, removing the neck and giblets so the brine can get to the interior of the bird. Save the neck and giblets for gravy or stock.
- Place some ice in the bottom of a cooler (large enough to hold your turkey. Place the turkey in your brining bag, and place upright in your cooler. Pour the brine over the turkey, and seal the bag securely, removing any excess air so the turkey is totally submerged and covered with the brine. Pour more ice in the cooler so that your turkey will stay cold overnight.
- When you are ready to roast your turkey, remove it from the brine, and rinse the turkey again. Pat the turkey dry, and season your turkey as you prefer.
Nutrition Facts : Calories 94, Fat 0.3, SaturatedFat 0.1, Sodium 11336.9, Carbohydrate 23, Fiber 0.4, Sugar 19.1, Protein 0.3
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Noah Carey
[email protected]I can't wait to try this recipe. It sounds delicious.
Ose Daniel
[email protected]This is the best turkey recipe I've ever tried. I highly recommend it.
MD. Shakib all hasan
[email protected]This recipe is a lifesaver! I'm not the best cook, but this recipe made me look like a pro.
Simran Thapa
[email protected]I'm not a big fan of turkey, but this recipe made me a believer. The apple brine really makes a difference.
SB Jaher FF
[email protected]This apple brine is amazing! I've never had turkey this moist and flavorful before.
Kimani walker
[email protected]Thank you for sharing this recipe. It's a new family favorite.
Jeffrey Hutchison
[email protected]This recipe is a keeper! I will definitely be using it again next year.
Dhan Limbu
[email protected]I'm so glad I found this recipe. My turkey was a huge hit with my family and friends.
Iminathi Matiwane
[email protected]This apple brine is the secret to the best turkey I've ever made. I highly recommend it.
Mc Riyad
[email protected]I've been using this apple brine recipe for years and it never disappoints. My turkey always comes out perfect.
Prabod rukmal
[email protected]This recipe is a must-try for anyone who loves turkey. The apple brine is easy to make and the results are incredible.
Shakeem Reeves
[email protected]I'm not a huge fan of turkey, but this recipe changed my mind. The apple brine made the turkey so juicy and flavorful, I couldn't get enough.
Mom
[email protected]I've tried many turkey brine recipes, but this one is definitely my favorite. The apple brine gives the turkey a delicious flavor and keeps it moist.
MUHAMMAD SHAN
[email protected]This apple brine is a game-changer! My turkey was the best it's ever been.
Andrew Zhang Andrew
[email protected]I was skeptical about using apple juice in a turkey brine, but I'm so glad I tried it. The turkey was amazing! The brine gave it a wonderful flavor and the meat was so moist.
Adity Islam
[email protected]I've always been a fan of brining turkey, but this apple brine recipe is next level. The turkey came out so juicy and tender, and the apple flavor was subtle but noticeable.
Sihab Munna
[email protected]This was the most delicious turkey I've ever had! The apple brine really made a difference. The turkey was so moist and flavorful.