BOURBON STEELHEAD TROUT
Make and share this Bourbon Steelhead Trout recipe from Food.com.
Provided by CPA Chef
Categories Trout
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix marinade ingredients and place in baking pan approximately the size of the fish fillet. Marinate fillet for 2 to 3 hours.
- Grill fish for 4 to 5 minutes per side depending on temperature of fire and thickness of fillet.
Nutrition Facts : Calories 154.2, Fat 13.6, SaturatedFat 1.9, Sodium 1026.1, Carbohydrate 2.1, Fiber 0.2, Sugar 0.7, Protein 2
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Arrive
[email protected]This recipe was too expensive to make.
Chendra Bista
[email protected]The instructions for this recipe were not clear.
Sead Mohammed
[email protected]This recipe was missing some key ingredients.
Amy Mazibuko
[email protected]I'm not sure what I did wrong, but this recipe didn't turn out well.
Abraham Ruiz
[email protected]This recipe was just okay.
Mdsobuj hassan
[email protected]I would not recommend this recipe to anyone.
musa shahzad
[email protected]This recipe was a waste of time and money.
Fluxk
[email protected]I didn't like the flavor of this recipe.
Jillian Damast
[email protected]This recipe was a bit too complicated for me.
MJ GG
[email protected]I can't wait to make this recipe again.
Natasha Ann
[email protected]This recipe is a keeper!
akram hasan
[email protected]I would definitely recommend this recipe to anyone who loves fish.
Rafigaming Yt
[email protected]This was the best fish recipe I've ever tried.
Keira Simiyu
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Mustafa mahmad
[email protected]This recipe was easy to follow and the results were amazing.
Nayomi Amayo
[email protected]I'm not a huge fan of fish, but this recipe was so good that I ate the whole thing.
Benny Mwangilwa
[email protected]The sauce was a bit too salty for my taste, but otherwise this was a great recipe.
Tahasin Tanzim
[email protected]I made this recipe last night and it was a hit! My family loved it.
Aaron Pillow
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.