Make and share this Apple Butter-Pecan Cake recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 350°; grease a 10-inch fluted tube pan; set aside.
- In a medium bowl, stir together flour, baking powder, baking soda, cinnamon, salt, nutmeg, and cloves; set aside.
- In a big bowl, beat butter with an electric mixer on med-high speed for 30 seconds.
- Add sugars, beating until combined.
- Beat in eggs, apple butter, and milk.
- Add flour mixture, beating just until combined.
- Stir in pecans.
- Pour batter into prepared pan, spreading evenly.
- Bake for 50-60 minutes or until the top springs back when lightly touched and a toothpick inserted in center comes out clean.
- Cool in pan on wire rack for 10 minutes.
- Remove cake from pan; cool on wire rack for 15 minutes.
- Make icing--in a small bowl, stir together the powdered sugar, butter, and vanilla.
- Stir in enough warm water to make an icing of drizzling consistency.
- Drizzle Vanilla Icing over cake; cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kshitiz Belbase
[email protected]This cake is delicious! I love the combination of apple butter and pecans. It's a perfect dessert for any occasion.
Junaid Baloch
[email protected]This is a great cake for fall. The apple butter and pecans give it a warm and cozy flavor.
Muhammad Rizwan
[email protected]I'm not usually a fan of cakes with fruit in them, but this one is an exception. The apple butter gives it a subtle sweetness that I really enjoy.
Whitebrawn Emmanuel
[email protected]This cake is so moist and flavorful. I love the way the apple butter and pecans complement each other.
Sheikhsakandar Sheikhsakandar
[email protected]The pecan topping on this cake is amazing! It's the perfect combination of sweet and crunchy.
Munsif Ahmad
[email protected]I was a little skeptical about the apple butter in the cake, but I was pleasantly surprised. It gave the cake a moist and flavorful crumb that I really enjoyed.
David Cuellar
[email protected]This cake was a little more work than I expected, but it was worth it. The end result was a beautiful and delicious cake that was perfect for a special occasion.
Jamaal Graves
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved the flavor and the presentation. It's definitely a keeper.
DINODO GAMER
[email protected]This is one of my favorite cakes to make. It's so easy and always turns out perfect. The apple butter and pecans give it a wonderful flavor and texture.
Lyly Abbas
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The apple butter gives it a unique and delicious flavor that everyone loves.
Nambuya Annet
[email protected]This cake was a hit at my last potluck! Everyone loved the moist, flavorful crumb and the sweet, crunchy pecan topping. I'll definitely be making this again.