Posted for the Zaar World Tour-Germany. This recipe is from my German grandmother. It is different from most apfelkuchen because it doesn't use a pastry crust.
Provided by Bayhill
Categories Dessert
Time 1h25m
Yield 12-15 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350ºF.
- Cake:.
- In a large bowl, cream together shortening and sugar. Add eggs and lemon extract; beat well.
- In another bowl, sift together flour, baking powder and salt. Add to creamed mixture alternately with milk, beating after each addition.
- Pour mixture into a lightly greased and floured 10-1/2"x14-3/4" pan. Top with filling and bake for 1 hour or until cake tests done.
- Filling:.
- Combine all ingredients in a bowl; mix well. Spread over cake to cover.
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Abigail Shooba
[email protected]This cake is a bit too sweet for my taste, but it's still pretty good. I think I'll try reducing the amount of sugar next time.
Cham Begum
[email protected]I'm not a big fan of apple cake, but this one is really good! The cake is moist and flavorful, and the streusel topping is the perfect finishing touch.
Usman mughal 1245
[email protected]This cake is so easy to make and it tastes amazing! I love the combination of apples and cinnamon.
Aive Ovi
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Eh htoo Paw
[email protected]This cake is delicious! The apples are perfectly cooked and the streusel topping is crispy and flavorful. I will definitely be making this cake again.
Drink and Sing Karaoke Pub
[email protected]This is the best apple cake I've ever had! The cake is moist and fluffy, and the apples are perfectly tender. The streusel topping is the perfect finishing touch.
Dintle Motaung
[email protected]I love this apple cake! It's so easy to make, and it always turns out perfect. The cake is moist and flavorful, and the streusel topping is crispy and delicious.
Ellisha Jones
[email protected]This cake is a keeper! It's simple to make, but it tastes like it came from a bakery. The apples and cinnamon give it a warm, comforting flavor, and the streusel topping is the perfect finishing touch.
Kiggundu Abbey
[email protected]I've made this cake several times now, and it's always a hit! It's so easy to make, and the results are always impressive. The cake is moist and flavorful, and the streusel topping is the perfect finishing touch.
Rachel Adikong
[email protected]This apple cake is divine! The flavors of the apples, cinnamon, and nutmeg are perfectly balanced. The cake is moist and fluffy, and the streusel topping is crispy and flavorful. I will definitely be making this cake again and again!