APPLE CORNBREAD CRISP
With its hearty ingredients and quick prep time, this warm apple crisp makes a smart dessert for any fall night. It reminds me of the recipe my grandmother would serve after our big family seafood dinners. It's absolutely wonderful topped with ice cream. -Julie Peterson, Crofton, Maryland
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Stir together apples and 1/4 cup brown sugar. In another bowl, combine cornbread mix, oats, cinnamon and remaining brown sugar. Cut in butter until crumbly., Add 1/2 cup cornbread mixture to apples. Transfer to a greased 8-in. square baking dish. Sprinkle remaining cornbread mixture over top. Bake until filling is bubbly and topping golden brown, 30-35 minutes. Serve warm.
Nutrition Facts : Calories 421 calories, Fat 15g fat (7g saturated fat), Cholesterol 26mg cholesterol, Sodium 413mg sodium, Carbohydrate 70g carbohydrate (43g sugars, Fiber 5g fiber), Protein 4g protein.
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Mihret Geleta
[email protected]This recipe is a keeper! It's a great way to use up leftover cornbread and it's always a hit with my family and friends.
yansha teryila
[email protected]This is a great recipe! The apple cornbread crisp is delicious and easy to make. I will definitely be making this again.
Nandipha Mehlala
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the combination of flavors and textures.
Jennifer Anderson
[email protected]This recipe is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their fruits and vegetables.
sani magar
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it for my family and friends many times and they all love it.
Umme habiba Nikita
[email protected]I made this recipe exactly as written and it was perfect. The cornbread was moist and flavorful, the apples were tender and sweet, and the oat topping was crispy and buttery. I highly recommend this recipe.
Josephine Marfo
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I've made it for my family and friends many times and they all love it.
Emmanuel Kelvin
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. The apple and oat topping really made this dish something special.
Walter Sumter
[email protected]This is a great recipe! The apple cornbread crisp is delicious and easy to make. I will definitely be making this again.
Khan Nawaz Afridi
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the combination of flavors and textures.
Shajel Khan
[email protected]This recipe is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their fruits and vegetables.
Sadaf Nageen
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it for my family and friends many times and they all love it.
Monster Weather
[email protected]I made this recipe exactly as written and it was perfect. The cornbread was moist and flavorful, the apples were tender and sweet, and the oat topping was crispy and buttery. I highly recommend this recipe.
Anna Ofori Amanfo
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I've made it for my family and friends many times and they all love it.
Maano Barre
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. The apple and oat topping really made this dish something special.
Selim Yilmaz
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. Everyone loved the combination of flavors and textures.
Luna Yeates
[email protected]Easy to make and turned out great! My husband and kids loved it.
Onthor Khon
[email protected]I made this last night and it was delicious! I used a mix of Granny Smith and Honeycrisp apples, and the tartness of the Granny Smith apples balanced out the sweetness of the Honeycrisp apples perfectly. The cornbread was moist and flavorful, and the
Lida Molila
[email protected]This apple cornbread crisp was a hit with my family! The combination of sweet apples, crunchy cornbread, and a buttery oat topping was irresistible. It was easy to make and didn't take long to bake. I would definitely recommend this recipe.