APPLE DUMPLING CAKE
Relish this delicious apple dumpling cake- a tasty baked dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 15
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease 13x9-inch pan with shortening or cooking spray. In small bowl, mix brown sugar and 1/2 cup melted butter until well mixed. Spread evenly in pan. Remove apple cores with melon baller. Place 15 apple halves, cut side down, over sugar mixture in pan. Bake 15 minutes or until bubbling around edges.
- In small bowl, mix flour, baking powder, apple pie spice and salt. In medium bowl, beat 1 cup butter and the granulated sugar with electric mixer on medium speed 3 minutes or until light and fluffy. Beat in vanilla. Add eggs, one at a time, beating until blended. On low speed, beat in flour mixture alternately with milk. Spoon over hot apples in pan.
- Bake 40 to 45 minutes or until apples are tender and toothpick inserted in center of cake comes out clean. Cool 5 minutes. Run knife around edge of pan to loosen cake. Place heatproof serving plate upside down on pan; turn plate and pan over. Leave pan over cake 1 minute so topping drizzles over cake. Remove pan; cool 10 minutes. Cut into squares around apples.
Nutrition Facts : Calories 411, Carbohydrate 56 g, Fat 4, Fiber 2 g, Protein 4 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 285 mg
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Kari chada
[email protected]This apple dumpling cake is the perfect fall dessert.
prince Chibeti
[email protected]I'm definitely going to make this cake again. It's a keeper!
Glenn Mckenzie
[email protected]This cake is so good, I could eat it every day!
jacob emmanuel
[email protected]I'm a beginner baker and this recipe was easy to follow. My cake turned out great!
Wilfredo Dela Rita
[email protected]I'm allergic to apples, so I made this cake with pears instead. It was delicious!
Rachael Dewey
[email protected]This recipe is missing some important details. It doesn't say what size baking dish to use or how long to bake the cake.
Nonjabulo Mkhabela
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as good as I hoped. It was still edible, but it wasn't great.
Kiran Pariyar
[email protected]This cake is perfect for a fall gathering. It's warm and comforting.
Tabitha Sarpong
[email protected]I love the way this cake looks when it's finished baking. It's so pretty!
Mahi Khan
[email protected]This is my go-to recipe for apple dumpling cake. It's always a crowd-pleaser.
Ayanda Mthiyane
[email protected]I've made this cake several times and it's always a hit with my family and friends.
Ivanah Hopper
[email protected]This cake is so easy to make and it always turns out perfect.
Eshtaqul Alam
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best apple dumpling cake he's ever had.
Bentley McCormick
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Denzelle Hall
[email protected]I'm not a big fan of apples, but I loved this cake! The cake was moist and flavorful, and the apples were perfectly tender.
Curtis Hightower
[email protected]This is the best apple dumpling cake I've ever had! The recipe is easy to follow and the results are amazing.
Thobi Molotsane
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
vinnie fields
[email protected]This apple dumpling cake was a hit with my family! The cake was moist and flavorful, and the apples were perfectly tender. I will definitely be making this again.