APPLE ORANGE BREAD
I love to take advantage of the wonderful citrus fruits form our state. I made this orange bread for our church's Christmas bazaar bake sale, and it don't last long! -Norma Poole, Auburndale, Florida
Provided by Taste of Home
Time 1h5m
Yield 3 loaves.
Number Of Ingredients 13
Steps:
- In a blender or food processor, process apples, orange and raisins until finely chopped; set aside. , In a large bowl, cream shortening and sugar. Add eggs, one at a time, beating well after each addition; beat until light and fluffy. Beat in extract. Combine dry ingredients; add to creamed mixture alternately with orange juice. Stir in fruit mixture and nuts. , Pour into three greased 8x4-in. loaf pans. Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
Nutrition Facts : Calories 138 calories, Fat 5g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 111mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.
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[email protected]I've made this bread several times and it's always a hit! It's so easy to make and it tastes amazing. I love the combination of apples and oranges.
Lance Paliza
[email protected]This bread is delicious! I love the moist texture and the tangy flavor from the oranges. It's a great bread to serve for breakfast or brunch.
Zachary Weaks
[email protected]The bread was a bit too dry for my taste, but the flavor was good. I would try it again with some modifications.
Jennifer McNary
[email protected]This is a great recipe for a quick and easy bread. I love the orange flavor. It's a perfect snack or breakfast food.
Sovit Sir
[email protected]This bread is so easy to make and it tastes amazing! I love the combination of apples and oranges.
Nayab Hussain
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
miraculous Ladybug
[email protected]Not a fan of this recipe. The bread was dry and the orange flavor was overpowering.
Kassy Godie
[email protected]This is a great recipe! I've made it several times and it always turns out well. The bread is moist and flavorful, and the orange glaze is the perfect finishing touch.
Kevin Sypho
[email protected]I followed the recipe exactly and the bread turned out great! It was moist and flavorful. I will definitely be making this again!
The Science World Pashto
[email protected]Just made this bread and it's delicious! I love the tangy sweetness from the oranges. Crust was a bit dry for my taste, but overall I really enjoyed it.
Maddie Price
[email protected]This apple orange bread is delightful! The combination of flavors is perfect. I used Honeycrisp apples and navel oranges. The bread was moist and fluffy. I will definitely be making this again!