APPLE PIE FILLING CAKE
On a nice day you can sit down with a slice of cake and a cup of coffee. Who doesn't like sweets! Your sure to love this rewarding treat.
Provided by Chef Tee Coleman
Categories Cakes
Time 1h20m
Number Of Ingredients 12
Steps:
- 1. Beat butter until soft, add sugar beat until light and fluffy. Then beat one egg at a time until combined.Add vanilla extract, lemon zest.
- 2. Add all your dry ingredients together in one third intervals adding your milk at the same time. Bake in a 9x13 pan grease and flour your pan. Pour your cake batter into pan. Add apple pie filling on top of cake batter and swirl it through.
- 3. Sprinkle brown sugar on top of the cake and bake. It gives a nice color! Bake in a preheated oven of 350 degrees for 50 minutes.
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Mdmonir Khan
[email protected]I used a mix of apples and pears in this cake and it turned out great! The flavor was amazing.
Surrya Babu
[email protected]This cake was very easy to make and it turned out great! I will definitely be making it again.
Michael Penton
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Randy Bevins
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the batter.
Derek Seagle
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for fall.
Sphethile Mabuyakhulu
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use any type of apples I have on hand.
Ayanda Mabaso
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best apple pie filling cake he's ever had.
Woah Russian
[email protected]This cake was a bit too dense for my taste, but the flavor was still very good.
gerald mule
[email protected]I made this cake in a bundt pan and it turned out beautifully! It was the perfect centerpiece for my dessert table.
Peer M
[email protected]I used a gluten-free flour blend to make this cake and it turned out great! It was just as moist and fluffy as the regular version.
Ashik Bhai
[email protected]This cake was very easy to make and it turned out great! I will definitely be making it again.
Kavin MA
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Brandon Miller
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the apple pie filling.
Ali Jehanzeb
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Salah ADJIBA
[email protected]This cake was easy to make and turned out great! I used a mix of Granny Smith and Honeycrisp apples, and the flavor was amazing.
JessPlayz
[email protected]I made this cake for my family and they loved it! The only thing I would change is to add a little more cinnamon to the apple pie filling.
Suhag Khan
[email protected]This cake was absolutely delicious! The apple pie filling was the perfect sweetness and tartness, and the cake was moist and fluffy. I will definitely be making this again!