APPLE PIE SPICE CAKE

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A not too sweet and almost foolproof spice apple cake. You can also make this in a bundt pan. But I think the springform round cake shape seems appropriate for this cake. Optional spices can be added like cinnamon, nutmeg, cardamom, a pinch of ground cloves, etc.

Provided by Kathy228

Categories     Dessert

Time 1h10m

Yield 1 cake

Number Of Ingredients 8

4 tablespoons butter
1/3 cup brown sugar
1 cup pecans, coarsely chopped
1 (18 ounce) spice cake mix
1 (21 ounce) can apple pie filling
2/3 cup sour cream
3 medium eggs, slightly beaten
1 tablespoon oil

Steps:

  • Preheat oven 350°F and grease a 10" springform cake pan and set aside.
  • In a separate small pan, melt butter; then stir in brown sugar and nuts.
  • Pour pecan mixture into bottom of cake pan. This will be the top of the cake.
  • By hand, mix cake mix, pie filling, sour cream, eggs, and oil until well-blended.
  • Carefully pour over nut mixture and spread evenly.
  • Bake 45 minutes to one hour. Oven temps vary so check cake after 45 minutes.
  • Remove from oven and let cool in pan for 10 minutes, then invert onto cooling rack.
  • Release spring and remove sides and bottom of pan.
  • If some pecan topping sticks to the pan, replace it on the cake.
  • Garnish with whole pecan halves.

Nutrition Facts : Calories 4877.8, Fat 252.1, SaturatedFat 77.1, Cholesterol 692.9, Sodium 4376.8, Carbohydrate 630.3, Fiber 25.1, Sugar 402.4, Protein 53.4

Tony Young
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I'm not sure what I did wrong, but this cake turned out really bad.


Kiran Ramzan
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This cake was a complete disaster! It didn't rise properly and it tasted terrible.


Guatavo Ramirez
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I found this cake to be a bit dry. I think I'll add some extra applesauce next time.


Asabea Yvette
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This cake is a bit too sweet for my taste, but it's still good.


Isaac Vella
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I've never made a cake like this before, but it turned out great! Thanks for the recipe.


Tina Zaccardi
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This cake is a great make-ahead dessert. It's even better the next day!


Micko lite
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I love how this cake tastes with a scoop of vanilla ice cream on top.


aleck mutombo
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This cake is the perfect way to use up leftover apples. It's also a great way to get your kids to eat their fruit.


Noman Ijaz
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I'm not a baker, but this cake was so easy to make. I'm definitely going to make it again.


LYNDON HAMNETT
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This cake is moist and flavorful. The apple pie spice gives it a unique and delicious taste.


Besiimire Sarah
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I love the way the spices in this cake warm up the apples. It's the perfect fall dessert.


mdsaiful islam
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This cake is so easy to make and it tastes amazing! I've never been a big fan of apple pie, but this cake changed my mind.


Mian Muhaimin
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I've made this cake several times and it always turns out perfectly. It's the perfect dessert for any occasion.


Mukasa Joseph
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This apple pie spice cake was a hit at my last dinner party! Everyone raved about the moist texture and the perfectly balanced flavors of apple, cinnamon, and nutmeg.


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