APPLE RASPBERRY PIE

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Apple Raspberry Pie image

I created the recipe because I found a spot in the woods while camping where delicious, wild raspberries were growing. I came home and picked apples off our tree and decided to put them together since I had never used raspberries in cooking before. WOW was that a great idea. The two combined creates a delicious pie that you and your family won't be able to resist.

Provided by OrganicGal

Categories     Dessert

Time 1h20m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 13

1/3 cup shortening
1/3 cup butter
2 cups flour
1/3 cup boiling water
1/2 teaspoon salt
1/2 teaspoon baking powder
2 cups granny smith apples (peeled, cored and sliced)
2 cups fresh raspberries
1 tablespoon cinnamon
1 tablespoon vanilla
1 1/2 tablespoons butter
1 1/2 cups Splenda granular (or 3/4 cup of sugar)
1 tablespoon flour

Steps:

  • Crust first: Mix shortening, butter and flour.
  • Add boiling water, salt and baking powder - mix well.
  • Separate into 2 equal balls; place between 2 pieces of wax paper; roll, place in freezer (keep in freezer for about 15 minutes - cold pastry makes it easier to work with.).
  • MEANWHILE -- WE'LL WORK ON THE FILLING.
  • Lightly mix the cinnamon, sugar, and vanilla with the apples and raspberries.
  • Line your pastry pan with one dough, and heap filling into it.
  • Sprinkle the 1 tbsp of flour on top - do not mix inches
  • Dot the filling with the 1 1/2 tbsp of butter.
  • Cover with topping crust, make slits to allow steam to escape.
  • Bake at 350 for 1 hour.
  • Serve hot with ice cream with your family!

saknder ali
sa@hotmail.com

This pie is the perfect comfort food. It's warm, sweet, and delicious. I love to serve it with a scoop of vanilla ice cream.


fatti Ullah
fatti.ullah@hotmail.co.uk

I made this pie for a bake sale and it was a huge success. Everyone loved it and I sold out of pies in no time.


Nickolas Grey
nickolas_g@aol.com

This pie is a great way to use up leftover apples and raspberries. It's also a delicious and affordable dessert.


naweed ghulam nabee
n_n@yahoo.com

I'm not a baker, but this recipe was easy to follow and the pie turned out great! I'll definitely be making it again.


Muwonge Samuel
muwonge@hotmail.com

This pie is perfect for a summer picnic or potluck. It's easy to transport and everyone will love it.


Invisibleman197
invisibleman197@yahoo.com

I made this pie for my family and they loved it! The crust was flaky and the filling was perfectly sweet and tart.


Leeanne Wegener
w.l@gmail.com

This pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a beautiful and delicious pie that will impress your guests.


Rabindra Sardar
sardar@yahoo.com

I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.


ssegaluma emmanuel
e-ssegaluma@aol.com

This pie is a classic for a reason. It's simple to make and always turns out delicious. I love the combination of apples and raspberries.


Opp Sojib
opps4@yahoo.com

I'm not a huge fan of pie, but this one was really good. The crust was perfectly crispy and the filling was flavorful and juicy.


Aboy Kiz
kizaboy@yahoo.com

This is the best apple raspberry pie I've ever had! The crust is flaky and buttery, and the filling is perfectly balanced between tart and sweet.


Rassel Hussain
rassel@hotmail.com

I made this pie for a potluck and it was a huge success. Everyone raved about how delicious it was.


Magdaline Mumbua
mumbua_magdaline@gmail.com

This pie was a lot of work, but it was worth it! The end result was a beautiful and delicious pie that everyone loved.


Shamim Rahman Shishir
s-shishir86@yahoo.com

The crust was a bit dry, but the filling was delicious. I'll try using a different crust recipe next time.


Abby Rodgers
rodgersabby89@hotmail.co.uk

This pie was a bit too tart for my taste, but my husband loved it. I think next time I'll use a sweeter variety of apples.


Aichatou
aichatou@hotmail.co.uk

I've made this pie several times now and it's always a hit. The recipe is easy to follow and the results are always delicious. Highly recommend!


Candida Carla
candida.c@hotmail.co.uk

Followed the recipe exactly and it turned out amazing! The crust was crispy and flaky, and the filling was bursting with flavor. My family loved it!


Brooke Crum
bcrum90@gmail.com

This apple raspberry pie was a delightful treat! The combination of tart apples and sweet raspberries was perfect, and the flaky crust was divine. I'll definitely be making this again.


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