APPLE WALNUT STICKY BUNS___BEBITA
I saw this recipe on the Food Channel and well I just made them fresh out of the oven!
Provided by Martha Aguirre
Categories Other Breakfast
Time 20m
Number Of Ingredients 7
Steps:
- 1. Preheat the oven to 400 degrees F. Generously butter a 12-count muffin tin. dice the apples into 1/2-inch cubes. In a medium bowl stir together the diced apples with the walnuts and brown sugar.
- 2. Divide the apple mixture evenly into the muffin tin. Put 12 cinnamon buns, cinnamon side up, on top of the apple mixture. Put the muffin tin on a baking sheet and bake until the tops are golden brown, about 8 to 10 minutes.
- 3. Remove the muffin tin from the oven and allow to cool for 5 minutes. Put a clean baking sheet on top of the muffin tin and flip to remove the sticky buns.
- 4. In a small bowl, combine 1 container of the vanilla frosting with the pumpkin pie spice and 1 to 2 teaspoons of water. Mix until very thick and of pourable consistency. Drizzle over buns and serve.
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Muhammad Touqeer
[email protected]I've made these sticky buns several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love the combination of apples, walnuts, and cinnamon.
Fabbian Johnson
[email protected]These sticky buns were delicious! The apples and walnuts added a nice crunch and the glaze was perfect. I will definitely be making these again.
Shhfd Gggu
[email protected]I made these sticky buns for my family and they loved them! They were so soft and gooey, and the apples and walnuts added a nice touch. I will definitely be making these again.
Joeshua Tenedero
[email protected]These sticky buns were a bit too sweet for my taste. I think I'll try using less sugar next time.
Preshy's Couture
[email protected]I loved the combination of apples and walnuts in these sticky buns. They were so flavorful and moist. I will definitely be making these again.
Naat khani
[email protected]These sticky buns were a bit too sticky for my taste. I think I'll try using less glaze next time.
Rana Shaban
[email protected]I've never made sticky buns before, but this recipe was so easy to follow. The buns turned out perfect and they were so delicious. I'll definitely be making these again.
Ihsan habesha Tube
[email protected]These sticky buns were delicious! I made them for a brunch party and they were a big hit. I'll definitely be making them again.
Arokclux Paint services
[email protected]I'm not a huge fan of apples, but I loved these sticky buns. The walnuts and cinnamon really balanced out the sweetness of the apples.
Chinedu okorie
[email protected]These sticky buns were a bit dry for my taste. I think I'll try adding more butter or milk next time.
Branton White
[email protected]I've made these sticky buns several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love the combination of apples, walnuts, and cinnamon.
Brayen Rivera
[email protected]I followed the recipe exactly and the buns turned out great! They were soft, gooey, and full of flavor. I would definitely recommend this recipe to others.
Eric Coffee
[email protected]These sticky buns were a bit too sweet for my taste, but my husband loved them. I think I'll try making them again with less sugar next time.
Ayanna Charles
[email protected]I love apple walnut sticky buns, and this recipe didn't disappoint. They were delicious and easy to make. I will definitely be making these again.
Martha Venance
[email protected]The recipe was easy to follow and the buns turned out perfect. I used a bundt pan instead of a baking dish and they came out just as good. Thanks for sharing this recipe!
Modell Clinton
[email protected]These sticky buns were a hit with my family! They were soft, gooey, and full of flavor. The apples and walnuts added a nice crunch and texture. I will definitely be making these again.