APPLESAUCE PUFFS
Make and share this Applesauce Puffs recipe from Food.com.
Provided by dicentra
Categories Breakfast
Time 22m
Yield 12-18 puffs
Number Of Ingredients 10
Steps:
- Combine biscuit mix, ¼ cup sugar and ½ teaspoon cinnamon.
- Add applesauce, milk, egg and oil. Mix until moistened.
- Fill greased 2" muffin pans two-thirds full.
- Bake in 400 degree oven 12 minutes or until done. Cool slightly; remove.
- Dip tops in melted butter (or margarine), then in ¼ cup sugar mixed with ¼ teaspoon cinnamon. Makes 12 to 18 puffs.
Nutrition Facts : Calories 175.8, Fat 7.8, SaturatedFat 2.5, Cholesterol 23.6, Sodium 281.1, Carbohydrate 24.5, Fiber 0.7, Sugar 10.7, Protein 2.3
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Raja Arham Raja Arham
[email protected]I'm a fan of applesauce, so I was excited to try these puffs. They didn't disappoint! The pastry was light and fluffy, and the applesauce filling was sweet and tangy. I'll definitely be making these again.
chelsea Bates (Chels)
[email protected]I made these applesauce puffs with my kids, and we had a lot of fun. They're really easy to make, and they turned out great. We'll definitely be making them again.
Will Levis
[email protected]These applesauce puffs were okay, but I've had better. The pastry was a bit bland, and the applesauce filling was too tart. I think I'll try a different recipe next time.
Naomi Murugi
[email protected]I was disappointed with these applesauce puffs. The pastry was tough, and the applesauce filling was too runny. I won't be making these again.
Sammy Savage
[email protected]These applesauce puffs were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Paul Lucky
[email protected]I'm not a huge fan of applesauce, but I loved these puffs! The applesauce flavor is subtle, and it's perfectly complemented by the sweet pastry. I'll definitely be making these again.
Blessing Oscar
[email protected]These puffs were a bit more work than I expected, but they were worth it. They're so light and fluffy, and the applesauce filling is perfectly balanced. I'll definitely be making these again for special occasions.
It's Babu
[email protected]I made these applesauce puffs for a brunch party and they were a hit! Everyone loved them, and I got lots of compliments. They're so easy to make, and they're a great way to use up leftover applesauce.
Sophie Hillman
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The applesauce puffs were absolutely delicious. My family loved them, and they'll definitely be a regular in our breakfast rotation.
Nikki Gotcher
[email protected]These applesauce puffs were a delightful surprise! The texture was light and fluffy, and the applesauce filling was perfectly sweet and tangy. I'll definitely be making these again.