APRICOT AMARETTO COOKIES
Number Of Ingredients 12
Steps:
- ~ Preheat oven to 350 degrees. Sift flour with baking soda. In a bowl, beat butter and sugar until fluffy. Add egg and 1 tablespoon of Amaretto. Add flour mixture, beat in oats, apricots, and almonds. Drop by rounded tablespoons onto greased baking sheet for 10 minutes or until golden. Cool for 1 minute then remove. Stir together icing sugar and enough Amaretto to make drizzling consistency. Drizzle over cooled cookies.
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BHACKUP DMC
[email protected]These cookies look so good! I can't wait to try them.
Vidit Jain
[email protected]Can I use dried apricots instead of fresh apricots?
Leeanna Ellis
[email protected]These cookies are vegan?
Rorie Kearse
[email protected]I'm allergic to apricots, so I couldn't try these cookies. But they look delicious!
Anurag Lama
[email protected]These cookies are too expensive to make. The ingredients are hard to find and expensive.
arshid Pasha
[email protected]I followed the recipe exactly, but my cookies turned out dry. I'm not sure what I did wrong.
Fareed Abbasi
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Md Shobuj
[email protected]I've never made amaretto cookies before, but these were a great introduction. They're so easy to make and taste amazing.
DMFC
[email protected]These cookies are a great way to use up leftover apricots.
Gulruh Rahmonova
[email protected]I'm not usually a fan of apricot-flavored desserts, but these cookies changed my mind. They're so good!
Shahid Boss
[email protected]These cookies are perfect for gift-giving. They're beautiful and delicious.
Wajidkhan Khan
[email protected]I was a bit skeptical about the apricot-amaretto combination, but I was pleasantly surprised. These cookies are amazing!
Mouhamad Danawi
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so unique and flavorful.
Abelino Hernandez
[email protected]I love the chewy texture of these cookies. They're the perfect treat for a cold winter day.
M RS
[email protected]These cookies are so delicious! The apricot and amaretto flavors are perfectly balanced.
Ultra Bot
[email protected]I've made these cookies several times now, and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.
Skyla Collier
[email protected]These cookies were a hit at my holiday party! The apricot-amaretto combination is divine, and the cookies have a lovely texture.