Chutney adds a nice sweetness to the glaze on this ham. The elegant entree is just meant for festive occasions. -Chinarose, Tasteofhome.com
Provided by Taste of Home
Categories Dinner
Time 2h15m
Yield 18 servings.
Number Of Ingredients 7
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep; insert a clove in each diamond. Pour cider into pan., In a small saucepan, combine the preserves, chutney and mustard. Cook and stir over medium heat until preserves are melted; brush over ham. Press brown sugar onto ham., Bake, uncovered, at 325° for 2 to 2-1/2 hours or until a thermometer reads 140°, basting occasionally with pan drippings. Cover loosely with foil if ham browns too quickly. Let stand for 10 minutes before slicing.
Nutrition Facts : Calories 243 calories, Fat 5g fat (2g saturated fat), Cholesterol 77mg cholesterol, Sodium 1666mg sodium, Carbohydrate 21g carbohydrate (18g sugars, Fiber 0 fiber), Protein 28g protein.
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Tahiat ULAlam
[email protected]I'm not usually a fan of ham, but this recipe changed my mind. The glaze was incredible and the ham was cooked to perfection. I will definitely be making this recipe again.
Jhen jhen Ramos
[email protected]This was the best ham I've ever had! The glaze was perfect and the ham was so moist and tender. I will definitely be making this recipe again for special occasions.
Jaylene melody Lopez
[email protected]I made this recipe for Easter dinner and it was a huge success! The ham was cooked perfectly and the glaze was delicious. I received many compliments on this dish.
Leona Jakovljević
[email protected]This recipe is a keeper! The ham was so moist and flavorful. The glaze was also delicious. I will definitely be making this recipe again.
Michael Mighty
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The glaze is amazing and the ham is always cooked perfectly. I highly recommend this recipe!
Jaquan Bain
[email protected]This ham was delicious! The glaze was perfect and the ham was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy ham recipe.
aurora spinks
[email protected]I made this recipe for Christmas dinner and it was a hit! The ham was so moist and flavorful. The glaze was also delicious. I will definitely be making this recipe again.
Hana&Twana
[email protected]This recipe was easy to follow and the ham turned out great! The glaze was flavorful and the ham was moist and tender. I will definitely be making this recipe again.
Lazarus Ochiwu
[email protected]I followed the recipe exactly and the ham turned out perfectly. The glaze was delicious and the ham was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy ham recipe.
Khako Khan
[email protected]This ham was amazing! The glaze was perfect and the ham was so juicy and tender. I will definitely be making this recipe again for special occasions.
Abbo Bbi
[email protected]I made this recipe for my family and they loved it! The glaze was delicious and the ham was so moist. I will definitely be making this recipe again.
Zeina Elmanawy
[email protected]This apricot mango glazed ham was a huge hit at our Easter dinner! The glaze was perfectly sweet and tangy, and the ham was cooked to perfection. It was so moist and flavorful. I will definitely be making this recipe again.