APRICOT NECTAR CAKE
This is an old cake recipe that I used to make all the time. I wanted to post it earlier but had a hard time finding it in all the recipes and books that I have. You may have this recipe bu;t if you don't give it a try. It is a wonderfully delicious cake...
Provided by Linda Griffith
Categories Cakes
Time 50m
Number Of Ingredients 10
Steps:
- 1. {reheat oven to 350 degrees. Grease and flour tube pan. Set aside. Mix cake mix, jello, nectar and oil. Add eggs, one at a time, beating well after each/stir in lemon extract until well blended.
- 2. Frosting: Melt margarine over medium heat. Add in confectioner's sugar, lemon juice and grated rind. Cook, while stirring constantly until slightly thickened. Pour over cake while hot.
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Abbigail Roberts
[email protected]This cake is a classic for a reason. It's moist, flavorful, and always a hit.
Alondra Ruiz
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved it.
Rashedulislam Rony
[email protected]This cake is a great way to use up leftover apricots. It's also a delicious and easy dessert to make.
Nouman Abbasi
[email protected]I'm not a baker, but this recipe was so easy to follow. The cake turned out perfectly and it was delicious!
Larry Lucky
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or canned apricots.
Subhan Bau339
[email protected]I've made this cake several times and it's always a hit! It's the perfect dessert for a summer gathering.
Franco Wildlife
[email protected]This cake was a disappointment. It was dry and flavorless. I wouldn't recommend it.
Hamzii Sardar
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
mwesigwa Aaron
[email protected]I'm not a big fan of apricot, but I decided to try this cake anyway. I'm glad I did! The apricot flavor was subtle and not overpowering. The cake was moist and delicious.
James Nyanzu
[email protected]This cake is a keeper! I've made it several times and it always turns out perfect. It's the perfect dessert for any occasion.
Brittany Bento
[email protected]I made this cake for a potluck and it was a hit! Everyone loved the light and fluffy texture and the apricot glaze was the perfect finishing touch.
Ratan_shrestha
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
Sanaullah zahree2020
[email protected]This is one of the best cakes I've ever had! The apricot nectar gave it a unique and delicious flavor. I'll definitely be making this again.
Mxolisi Mbuyiseni
[email protected]I was pleasantly surprised by how easy this cake was to make. I'm not a very experienced baker, but I was able to follow the instructions easily and the cake turned out perfectly.
Mike Belive
[email protected]This apricot nectar cake was a delightful treat! The cake was moist and flavorful, with a lovely apricot glaze that added a touch of sweetness. I especially appreciated that the recipe used simple ingredients that I already had on hand.