APRICOT SORBET
Make and share this Apricot Sorbet recipe from Food.com.
Provided by Audrey M
Categories Frozen Desserts
Time 20m
Yield 1/2 cup, 16 serving(s)
Number Of Ingredients 4
Steps:
- Combine water and sugar in a large saucepan, and bring to a boil over medium-high heat, stirring occasionally.
- Add apricots, and bring to a boil.
- Cover, reduce heat, and simmer 10 minutes or until apricots are tender.
- Place apricot mixture and vanilla in a blender; process until smooth, and chill.
- Pour mixture into freezer can of an ice cream freezer, and freeze according to manufacturer's instructions.
- Spoon into a freezer-safe container; cover and freeze 2 hours or until firm.
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dana 00
[email protected]This apricot sorbet is easy to make and always a crowd-pleaser.
Edimorphy kejuo
[email protected]This sorbet is the perfect way to cool down on a hot summer day.
Andrew Williamson
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved it.
Shishir Sarker
[email protected]This sorbet is so delicious and refreshing. I love the combination of apricots and lemon.
Abigail Arthur
[email protected]I've made this sorbet several times and it's always a hit with my family and friends.
Daniela Chacon
[email protected]I'm so glad I found this recipe. It's the best apricot sorbet I've ever had.
Kimberly Rodriguez
[email protected]This sorbet is the perfect summer dessert. It's light and refreshing, and it's not too sweet.
Noraiz Hassan
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious.
Eman Gul
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Allie Moon
[email protected]I'm not usually a fan of sorbet, but this apricot sorbet is amazing. It's so creamy and flavorful.
Big Booski
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved it.
Livingstone kigen
[email protected]This sorbet is so refreshing and delicious. It's the perfect way to cool down on a hot summer day.
Camila Reyes
[email protected]I love how easy this recipe is to make. I always have apricots on hand, so it's a great way to use them up. The sorbet is always a hit with my family and friends.
Adam Guergouer
[email protected]This apricot sorbet was a delightful treat! It had the perfect balance of sweetness and tartness, and the texture was smooth and creamy. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again!