ARABIAN SPINACH

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ARABIAN SPINACH image

Categories     Bean     Vegetable     Side     Vegetarian

Yield 4 servings

Number Of Ingredients 7

2 tablespoons olive oil
5 cloves garlic, minced
1 medium onion, sliced
2 teaspoons ground cumin
2 bunches of spinach
1 tablespoon butter
1 can chickpeas, rinsed and drained

Steps:

  • Heat oil in a skillet; add garlic and brown slightly. Add onion and cook until soft. Add cumin, then add spinach a little at a time until cooked down. Salt and pepper to taste, then stir in butter. Add garbanzos and heat through.

Caroline Likezo
likezo3@gmail.com

Will definitely make again!


Clearwater Daddy
c.daddy@hotmail.com

Amazing!


Yesuf Abdsemed
yesuf_a57@yahoo.com

Delicious!


Krista King
k_k80@hotmail.com

This was my first time making Arabian spinach and it turned out great! The flavors were well-balanced and the spinach was cooked perfectly. I will definitely be making this again.


Nilpori Nilonjona
nilonjonan0@aol.com

I made this for dinner last night and it was a big hit! My husband and kids loved it. The spinach was tender and flavorful, and the sauce was creamy and delicious.


Christabel Asamoah
asamoahchristabel72@gmail.com

This recipe was easy to follow and the end result was delicious. I especially loved the crispy garlic bits. I will definitely be making this again.


Babarkhan Mahar
babarkhan56@hotmail.com

Wow, this spinach dish was incredible! The combination of spices and herbs was perfect. It was flavorful and aromatic. I served it with rice and it was a hit with my family.


Jasmine Wilson
wilson38@gmail.com

This Arabian spinach recipe was absolutely delicious! The flavors were amazing and it was so easy to make. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.


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