ARTICHOKE PASTA CASSEROLE
Make and share this Artichoke Pasta Casserole recipe from Food.com.
Provided by bberberi
Categories One Dish Meal
Time 45m
Yield 5-6 serving(s)
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. Rinse under cold water and drain well.
- Mix pasta with artichoke hearts.
- Saute mushrooms and onion in butter until soft.
- Mix together pasta and artichoke mixture with mushrooms, Parmesan cheese, sour cream, mayonnaise, white wine and seasonings.
- Pour mixture into a medium casserole dish. Top with tomato slices.
- Cook casserole at 350°F for 25 to 30 minutes or until hot.
- Garnish with fresh oregano if desired.
- *** You can also microwave this dish. The only part you would change is Step 3. You would place mushrooms and onion with butter in a microwave dish. Cover and Microwave at high for 3 minutes Continue to follow directions above and then microwave at High for 8 to 10 minutes.
Nutrition Facts : Calories 505.6, Fat 21.2, SaturatedFat 8.7, Cholesterol 39.1, Sodium 435, Carbohydrate 63.4, Fiber 9.9, Sugar 7.1, Protein 16.2
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Harry Lewis
[email protected]This casserole was a little too bland for my taste. I think it could have used more seasoning.
Mubarak Sho
[email protected]I'm not a big fan of artichokes, but I really enjoyed this casserole. The flavors were well-balanced and the casserole was very creamy.
Mpho Mphos
[email protected]This casserole was really easy to make, and it turned out great! I will definitely be making it again.
Ruby Burnside
[email protected]I'm not sure what I did wrong, but my casserole turned out really watery. I think I might have added too much milk.
DemA Osman
[email protected]This casserole was a little too heavy for my taste. I think it would have been better with a lighter sauce.
chinedu charles
[email protected]I'm always looking for new pasta casserole recipes, and this one definitely didn't disappoint. It was creamy, cheesy, and full of flavor.
Rayhan Shipu
[email protected]This casserole is a great option for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Daya Bahamas
[email protected]I would recommend this casserole to anyone who loves artichokes. It's a delicious and easy-to-make dish.
Nathan Shawver jr
[email protected]Overall, this casserole was a good dish. It was easy to make and the flavors were good. I would definitely make it again.
Markeisha Williams
[email protected]The casserole was a little dry. I think it would have been better with more sauce.
sojib Sodear
[email protected]I found this casserole to be a bit bland. I think it could have used more seasoning.
Shesna Mala
[email protected]This casserole was a little too rich for my taste, but my husband loved it. He said it was the best casserole he'd ever had.
unO reveverse
[email protected]I'm not a big fan of artichokes, but I really enjoyed this casserole. The flavors were well-balanced and the casserole was very creamy.
Salmun Naher
[email protected]This casserole is easy to make and always a hit with my family. I love the creamy sauce and the artichokes add a nice touch of flavor.
sk Media. com 111
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it!
NIAZ MUHAMMAD
[email protected]This casserole was delicious! I followed the recipe exactly, and it turned out perfect. The artichokes added a nice touch of flavor.
Laxmi Khhatri
[email protected]I've made this artichoke pasta casserole several times now, and it's always a crowd-pleaser. It's creamy, cheesy, and full of flavor. I love that it's a one-dish meal, too.
Tim Macey
[email protected]This artichoke pasta casserole was a hit with my family! The flavors were amazing, and the casserole was easy to make. I will definitely be making this again soon.