ARTICHOKE, SPINACH & ASIAGO CASSEROLE
Make and share this Artichoke, Spinach & Asiago Casserole recipe from Food.com.
Provided by EdandTheresa
Categories < 60 Mins
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a casserole dish add artichoke hearts, spinach, shallots and garlic.
- In a pan melt the butter,then add the flour, whisk for about 2 minutes.
- Then add the milk and cheese, continue stirring, (low heat).
- When cheese is melted pour over artichokes.
- Add pine nuts on top of cheese.
- Bake 20 minutes at approx 350°F.
Nutrition Facts : Calories 224.1, Fat 14, SaturatedFat 5.5, Cholesterol 23.8, Sodium 430.2, Carbohydrate 21, Fiber 6.3, Sugar 1.4, Protein 7.8
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Nadim Jitu
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and delicious.
Maida Nawaz
[email protected]I'm not a big fan of casseroles, but this one was really good. I'll definitely be making it again.
yosfe molla
[email protected]This casserole is a great way to sneak some vegetables into your kids. My kids loved it!
jay mithila
[email protected]I made this casserole in a 9x13 pan and it was perfect. It was the perfect size for a potluck.
georges kassis
[email protected]This casserole is a bit too rich for my taste. I think it would be better with less cheese.
Adebowale Michael
[email protected]I'm not a fan of artichokes, but I still enjoyed this casserole. The spinach and asiago cheese were delicious.
Akm Killer (Saqi)
[email protected]This casserole is easy to make and it's always a hit with my family. I love that it's a one-dish meal.
Gregg Partridge
[email protected]I made this casserole for a vegetarian friend and she loved it. It's a great meatless main dish.
Zahid Jatoi
[email protected]This casserole is a great way to use up leftover artichokes and spinach. It's also a good dish to make ahead of time.
Brian Bleau
[email protected]I followed the recipe exactly and my casserole turned out watery. I'm not sure what went wrong.
Mudassar Tarar
[email protected]This casserole is a bit bland for my taste. I think it needs more seasoning.
Vegas Winter
[email protected]I added some cooked chicken to this casserole and it was delicious. It's a great way to use up leftover chicken.
Dee Ko
[email protected]This casserole is so creamy and cheesy. I love the artichoke and spinach filling.
Blessing Sacki
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's perfect for potlucks or holiday gatherings.
daham samal
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Adeyanju oladele Wuraola omotoyosi
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Melody Ezenwata
[email protected]This artichoke spinach asiago casserole was a hit with my family! It was creamy, cheesy, and packed with flavor. I will definitely be making this again.