ARUGULA, FRISEE, AND RED LEAF SALAD WITH STRAWBERRIES

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Arugula, Frisee, and Red Leaf Salad with Strawberries image

In this salad, peppery, dark-green arugula contrasts with sweet, crisp red leaf lettuce and light-green, lacy, bitter frisee.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Time 35m

Number Of Ingredients 11

4 teaspoons balsamic vinegar
3 tablespoons extra-virgin olive oil
1/2 teaspoon minced fresh thyme leaves
Coarse salt and ground pepper
3 cups baby arugula (about 2 ounces), washed and dried
3 cups (about 1/2 small head) red-leaf lettuce, washed, dried, and torn into bite-size pieces
3 cups (about 1 small head) frisee, trimmed, washed, dried, and torn into bite-size pieces
1 pint strawberries, washed, dried, hulled, and quartered
1/2 cup walnuts, toasted and coarsely chopped (optional)
2 Belgian endives, leaves separated, washed and dried
6 ounces goat cheese, crumbled (optional)

Steps:

  • In a large bowl, whisk together vinegar, oil, and thyme; season with salt and pepper. Add the arugula, red-leaf lettuce, frisee, strawberries, and walnuts, if using. Season with salt and pepper; toss to combine.
  • On each of 4 individual salad plates, arrange 3 large endive leaves in a 3-pointed star with tips facing out. Then place equal mounds of salad in the center of each plate. Scatter goat cheese on top, if desired. Serve immediately.

Nutrition Facts : Calories 383 g, Fat 30 g, Fiber 7 g, Protein 15 g

Moses Ibe
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This salad was delicious! I loved the combination of flavors and textures. The strawberries were a great addition and the dressing was perfect. I will definitely be making this again.


Eshaal Nabeel
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I thought this salad was just okay. The flavors didn't really come together for me and the dressing was a bit too sweet. I probably won't make this again.


Imran Sajjad
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This salad was a bit too peppery for my taste, but I think that's just because I used too much arugula. I'll definitely try it again with less arugula and more red leaf lettuce.


Will soromtochukwu Ohallem
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This salad was delicious! The combination of flavors and textures was perfect. The strawberries were a great addition and the dressing was to die for. I will definitely be making this again.


Abishek Das
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This salad was easy to make and very tasty. I used a balsamic vinaigrette dressing and it was perfect. The strawberries added a nice sweetness and the red leaf lettuce added a nice crunch. I will definitely be making this salad again.


Nadia
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I made this salad for a party and it was a huge hit! Everyone loved it. The dressing was especially good. I will definitely be making this again.


mohammed gomaa
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This salad was delicious! I loved the combination of flavors and textures. The strawberries were a great addition and the dressing was perfect. I will definitely be making this again.


Khokon Vai
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I thought this salad was just okay. The flavors didn't really come together for me and the dressing was a bit too sweet. I probably won't make this again.


how are you uuu
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This salad was a bit too peppery for my taste, but I think that's just because I used too much arugula. I'll definitely try it again with less arugula and more red leaf lettuce.


Duke Owusu
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I'm always looking for new and exciting salad recipes and this one definitely fits the bill. The combination of arugula, frisée, red leaf lettuce, and strawberries is unique and refreshing. The dressing is also very tasty and light. I'll definitely b


Gracie Loving
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This salad was easy to make and so delicious! I used a balsamic vinaigrette dressing and it was perfect. The strawberries added a nice sweetness and the red leaf lettuce added a nice crunch. I will definitely be making this salad again.


Mary Iwonma
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I'm not usually a fan of salads, but this one changed my mind. The combination of flavors and textures was amazing, and the dressing was to die for. I'll definitely be making this again and again.


Kia
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I made this salad for a potluck and it was a hit! Everyone loved the unique combination of ingredients and the dressing was a perfect balance of sweet and tangy. I highly recommend this recipe for anyone looking to impress their guests.


Mary Solomon
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This salad was a refreshing and delightful twist to my usual lunchtime routine. The combination of flavors and textures was superb, with the sweet strawberries perfectly complementing the peppery arugula and frisée. The dressing was light and tangy,